Rockville, MD | Established in 1922, Manor Country Club has a rich history. It is a club of timeless tradition, enduring legacy, and proud home to one of the finest golf challenges in the Metropolitan DC Area. Staying true to the ideals around which the club was built, today Manor is a place where families and friends come together to make memories and celebrate some of life’s most cherished moments.
The Members of Manor enjoy a unique membership lifestyle that creates a sense of pride, belonging, and camaraderie; a strong connection to community; and a place for recreation and superb dining, with friendly personalized service, and 27 holes of golf, including one of the best-conditioned courses in the Metropolitan DC Area.
The Clubhouse at Manor serves as a social hub for members and their guests. The clubhouse welcomes members and their guests to enter a place that is relaxed, a place where members go to escape, or to conduct business, all while enjoying wonderful golf course views from every vantage point.
The championship course at Manor was designed by famed architect William Flynn and restored in 2005 by Arthur Hills. Flynn’s notable course designs include Shinnecock Hills Golf Club (Southampton, NY), Merion Golf Club – West Course (Philadelphia, PA), and Cherry Hills Country Club (Denver, CO). Manor has hosted both national and local championships throughout its history, with recent championships including the 2024 Maryland Amateur Championship, 2022 Maryland Open, and 2017 Washington Metropolitan Amateur Championship.
To complement a beautiful and challenging championship golf course, Manor offers a variety of golf activities for the entire family to enjoy, including men’s golf, women’s golf, couples golf, junior golf, a full-service pro shop, and professional teaching staff. Members also enjoy our unique “Harry Pitt Nine” executive course, an all-grass driving range, a short game practice area, and putting greens.
The complete range of services and amenities are more than just a game or a meal - being a member at Manor is a way of life. In addition to their championship golf course and pristine clubhouse, Members enjoy fine and casual dining, extensive social activities, junior programs, and recreation for the whole family, including tennis, fitness, and swimming facilities.
Gross Dollar Volume: $10,500,000
Food & Beverage Revenue: $3,600,000
Rounds of Golf Annually: 30,000
Number of members: 800 (600 FME)
Number of full-time employees: 120
Title: General Manager/COO
Position Description: Manor Country Club is looking for a General Manager/COO who will be a visible, detail-oriented, organized, transparent, and proactive leader for the Club. The future General Manager/COO will have proven skills in leadership and team building, food and beverage services, human resources, and have a clear focus on providing exceptional member experiences.
The GM/COO at Manor Country Club (MCC) is best described as a COO and has full responsibility for all aspects of club operations. The GM/COO will be effectively managing all resources and reporting to the Board of Governors and the President, who can best be described as a Board Chair in the governance model the club desires and is expected to focus on member satisfaction and be the embodiment of an “exceptional member-centric experience.” Supporting and effectively working with a number of committees, who are an important part of MCC’s long history and success, is also a necessary and important skill set.
The GM/COO will lead the management team, with a mix of well-tenured and newer team members, be representative of modern management ‘metric-oriented’ practices, and indirectly supervise all employees of the Club while intuitively promoting a positive, engaging, and highly competent service culture in all operations. The successful new GM/COO at MCC will need to have especially strong skills in “mentoring” and “holding accountable” a senior staff and group of meaningfully engaged employees. The Club membership has a high regard for its staff, and the enhanced continuance of an energized, well-trained, committed team is critical for continued success. A sincerely engaged, personally invested, instinctual style is particularly important for one’s success at Manor.
He/she is expected to be an interactive fact and metric-based “thought partner” with the Board and Committees, working closely with both groups as collectively they make decisions and set strategic direction for the long-term well-being of the membership. Like many clubs, MCC has many new, younger members with families and the balance of tradition with relevance to today’s member needs and expectations is a critical success factor. The GM/COO will evaluate the MCC Kids Club and the need for additional programming and staffing. The diversity in member age, vocation, wealth, avocation, and utilization makes the environment at the Club both dynamic and, at times, challenging for club management.
Also, critically important is for the GM/COO to have especially strong and verifiable financial skills and acumen. The GM/COO must be a very astute capital resource allocator. Effective communication skills, both verbal and written are also of high importance as s/he will be the primary communicator of important Club information, both internally with the staff and membership, as well as externally.
He/she must be a proactive leader in MCC’s membership recruitment and retention efforts. It is critical that s/he understands the local market and economy. The candidate must be comfortable and competent being an integral and proactive part of developing relationships that lead to membership interest, retention, and/or business opportunities, and be effective in orienting new members so that their initial experience with MCC results in consistent regular use of the Club. S/he must have the ability and acumen to expand the Club’s catering operation both to members and outside events to increase catering revenues and profitability.
The GM/COO must possess extensive food and beverage skills with the ability to combine the first-class facilities of Manor with excellent cuisine and service, providing full attendance to members and outside events. He/she must have the ability to foster a culture of genuine hospitality at the Club.
Additionally, the new GM/COO must be professional and highly respectful in his/her personal style, demeanor, and presence, and someone who recognizes and is comfortable interacting with all demographics of members, staff, and other constituents who contribute to the success of the Club; name recognition is a foundation of such success, and this style must be a critical competency of the top executive. He/she must be able to clearly and intuitively “walk the talk,” exemplifying how to perpetuate a true top “Member Experience” commensurate with what should be one of the top family-oriented country clubs.
Listen and observe while “learning and assessing” the operation.
Get to know members and staff as quickly as possible, engaging them in a sincere and enthusiastic manner.
Work closely with the Board, Committees, and senior management staff to ensure a full and complete understanding of MCC, its history, culture, and traditions before making any significant changes.
Understand the financial model, its history for implementation, and the need for adherence by all departments/managers, and clearly understand how MCC makes its financial projections.
Focus on the two key elements to long-term success at MCC - membership engagement and membership recruitment/retention.
Capital project and renovation oversight, communication, and management.
Focus on the Food and Beverage operation, recognizing that it is a vitally important part of the MCC experience, and its consistent delivery and execution of a positive, well-regarded product is a critical success factor.
Focus on increasing golf and pro-shop revenues while still offering members and their guests great value.
Work with the President and Board to develop annual goals and a work plan for achieving those goals.
To reiterate, fostering a culture of solidarity and teamwork throughout the team and the Club at large is very important to the staff and membership. Significant to this expectation is the ability to lead a team of friendly, engaging, competent, and passionate staff who are sincere about serving the Club’s members.
Including, but not limited to, the following:
A college graduate, with Certified Club Manager (CCM) designation is highly desirable.
Significant progressive management experience in a well-regarded private club or similar hospitality environment, preferably with at least 5 years in a top executive role. Preferably, strong and verifiable experience in leading a dynamic, progressive, “family-centric” club environment with significant recreational and social activities and amenities. NOTE: Those current Assistant General Managers or Club Managers at well-recognized clubs, with verifiable records of achievement, will be strongly considered for this role.
Experience with membership marketing, including developing onboarding programs.
Use of metrics to understand existing member retention and who the “at risk” members are, along with proven techniques to minimize those losses.
Demonstrated experience, improving year-round member and junior programming and training, resulting in increased member satisfaction.
A strong history of developing effective Board and Committee orientation programs and defining club governance roles.
A verifiable commitment to ongoing professional development and a clear understanding of both trends and benchmarks in the club industry, as well as a strong professional “network.”
Possessive of solid and verifiable success in F & B operations, including the proven ability to inspire, train, and set standards; is creative and innovative, and generally regarded as having overseen a top-tier F & B operation. Strong experience in working with the F&B team in developing new outside banquet business.
Especially strong financial acumen, budgeting, and presentation skills, along with an intuitive “ROI” mindset, being able to effectively communicate the vision behind the numbers.
A true appreciation of golf, its history, and how to deliver an exceptional “experience” to members and guests.
A verifiable history of success in working in a volunteer, member-owned organization, appreciating the need to gain consensus and “buy in” to well-conceived, majority interest objectives benefiting the long-term well-being of the organization. Having proven and demonstrable success in a strong committee culture is necessary.
Experience working with the Board of Governors to develop strategic plans and processes.
A history of developing capital expenditure programs and priorities.
A history of “mentoring” others to both develop their skills and to benefit the organization.
Strong and polished personal presence with a desire to meet, interact with, and build strong relations amongst all constituents.
A fundamental nature of calmness and strength, as well as tactfulness and diplomacy.
Especially strong overall communication skills in both verbal and written form, as well as in listening. Further to this attribute is the ability to communicate in multiple media forms, and to recognize when and how such communication is most effective and presented.
The club will provide compensation and benefits package commensurate with experience and qualifications.
All applications MUST be submitted through the PGA of America's Career Services Department as described below.
Resume deadline is October 12, 2024 at 11:59 pm Eastern Time
Combine your cover letter, resume, references, and any supporting documents into one (1) PDF document with the following file naming convention: Last Name, First Name, Manor Country Club, General Manager
Please address all correspondence to - The Manor Country Club Search Committee
Greg Stenzel, PGA is the lead consultant for this search, please contact him with any questions.
Email: gstenzel@pgahq.com
The employer does not wish to be contacted at this time
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