Farm to Table
For All
In 2023, we shared 9,144.5 pounds of produce from Pi Farm.
2,641.25 pounds went into our sliding-scale CSA
62 pounds went to Pi classes, clubs, and special events
6,441.25 pounds was shared with the broader community (70% of our total)
3,903.75 pounds went to a weekly food pantry at Intown Cares
1,545 pounds went to a bi-weekly food distribution through and Urban Recipe food coop
953.25 pounds went to a bi-weekly food distribution though ATL Free Fridge
39.25 pounds of medicinal herbs were shared with Fleur + Forage
Our biggest foe in 2023: the Big Freeze in late December 2022, which decimated most of our overwintering crops including broccoli, carrots, and chard.
In 2022, we shared 7,863 pounds of produce from Pi Farm.
Our biggest foe in 2022: the deer who ate nearly all of our okra stalks and sweet potato vines
The four main places our food goes are: