Food & Cooking

Excellent Learning Resources from Center for Ecoliteracy


Nourishing Students (grades K-5)

This handbook offers engaging and hands-on activities for students to explore the bounty of California-grown fruits and vegetables.


Abundant California (Grades 3-5)

Everything we eat has a story to tell. This suite of lessons teaches students about California crops and introduces them to the food system that sustains us all.

Understanding Food and Climate Change (Grades 6–12)

https://www.ecoliteracy.org/download/understanding-food-and-climate-change-interactive-guide

An interactive guide for educators, students, and advocates that explores how food systems and our changing climate interact, and how personal choices can make a difference.



Cooking from Home Activities : Edible School Yard Kitchen at MLKing Middle School

https://edibleschoolyard.org/edible-education-home-classroom