Course Schedule

MA Food Studies Fall 2024

Schedule subject to change

Monday

4:55-6:35pm FOOD-GE 2033 Food Systems, 3 Credits (Carolyn Dimitri)
4:55-6:35pm  FOOD-GE 2209 Food in the Arts: Film, 2 Credits (Fabio Parasecoli)
4:55-6:35pm FOOD-GE  2203 Food in the Arts: Food Styling, 1 Credit (Alison  Lee) first 7 weeks of the semester

6:45-8:25pm FOOD-GE 2254 Inquiries in Food Studies: Food, Art, and Ethics (Britten Chromen) first 7 weeks of the semester
6:45-8:25pm FOOD-GE 2263 Inquiries in Food Studies: Climate Policy and Food (Marni Karlin)  second 7 weeks of the semester, online

Tuesday

4:55-6:35pm FOOD-GE 2007 Food Economics: Consumer Behavior, 3 credits (Carolyn Dimitri)
4:55-6:35pm FOOD-GE 2015 Food Policy, 3 credits (Beth Weitzman)

6:45-8:25pm FOOD-GE 2023 Digital Skills in Food Media, 2 credits (Sara Snyder)
6:45-8:25pm FOOD-GE 2061 Capstone Seminar, 3 credits (Krishnendu Ray)

Wednesday

9:00-1pm FOOD-GE 2233 Field Trips in Food: Immigrant New York City, 2 credits (Jennifer Berg) 

4:55-6:35pm FOOD-GE 2012 Food History, 3 credits (Amy Bentley)
4:55-6:35pm FOOD-GE 2055 Agriculture, Food Policy, and the US Farm Bill, 3 credits (Anne Effland) online

6:45-8:25pm FOOD-GE 2191 Food and Culture, 3 credits (Fabio Parasecoli) online
6:45-8:25pm FOOD-GE 2265 Food and Immigration, 3 credits (Krishnendu Ray)

Thursday

9:00-10:40am FOOD-GE 2106 Social Entrepreneurship in Sustainable Businesses, 3 credits (Hans Taparia) 

4:55-6:35pm FOOD-GE 2030 Introduction to Urban Agriculture, 2 credits (Melissa Metrick)

6:45-8:25pm FOOD-GE 2025 Wine and Spirits, 2 credits (Dan Amatuzzi)
6:45-8:25pm FOOD-GE 2024 Food, Gender, and Sexuality, 3 credits (Jennifer Berg)

Friday/Weekend

FOOD-GE  2261 Sustainability on the East End of Long Island (Susan Yager), 2 credits,
Pre-Trip Class Orientation: Friday, September 20th, 5:30PM – 7:00PM 

Field Trip on the North and South Forks of Long Island: Friday, morning October 4th – Sunday, late afternoon, October 6th

Post Trip Class: Friday, October 18th, 5:00PM – 7:00PM

Final Class: December 6th, 5:00PM – 7:30PM

FOOD-GE 2171 Food Photography, (Michael Harlan Turkell) 1 credit, course dates: TBA 

Course descriptions and adjunct faculty bios