Negotiate to obtain the best prices and quality of food goods.
https://www.ndsu.edu/programs/undergraduate/food-science
https://www.sdstate.edu/programs/undergraduate/food-science-bs
Develop new flavors using natural and synthetic flavor chemicals for food, beverages, and pharmaceuticals.
https://www.ndsu.edu/programs/undergraduate/food-science
https://www.sdstate.edu/programs/undergraduate/food-science-bs
Cut and trim larger portions of meat into steaks, chops, and other cuts of meat.
https://www.ndsu.edu/programs/undergraduate/animal-science
https://www.sdstate.edu/programs/undergraduate/animal-science-bs-science-specialization
Design, prepare, and style food for photography or on-air demonstrations.
https://www.ndsu.edu/programs/undergraduate/nutrition-science
https://www.sdstate.edu/programs/undergraduate/nutrition-dietetics-bs
Take orders and serve meals in a restaurant.
https://www.ndsu.edu/programs/undergraduate/nutrition-science https://www.sdstate.edu/programs/undergraduate/nutrition-dietetics-bs
Prepare meals and create menus in a restaurant or other private setting.
Assist dietitians, prepare and serve meals in healthcare facilities.
https://www.ndsu.edu/programs/undergraduate/nutrition-science
https://www.sdstate.edu/programs/undergraduate/nutrition-dietetics-bs
Assess nutritional needs and develop a health plan for patients.
https://www.ndsu.edu/programs/undergraduate/nutrition-science
https://www.sdstate.edu/programs/undergraduate/nutrition-dietetics-bs