Taco Bell, an iconic American fast-food chain specializing in Mexican-inspired cuisine, was founded by Glen Bell in 1962 in Downey, California. Bell initially operated a hot dog stand before experimenting with Mexican-style foods like tacos, inspired by the success of a local Mexican restaurant. The first Taco Bell restaurant introduced a simple menu featuring tacos, burritos, and tostadas, quickly gaining popularity for its affordability and unique flavors. By 1964, Taco Bell began franchising, and the chain rapidly expanded across the United States. Acquired by PepsiCo in 1978, Taco Bell became part of a broader portfolio of fast-food brands, helping it grow into a global phenomenon. Today, Taco Bell is renowned for its innovative menu offerings, such as Doritos Locos Tacos and limited-time collaborations, maintaining its position as a leader in the fast-food industry.Â