Pecan Pie is made up of 2 parts; The Crust and The Filling.
Crust: This pecan crust is not an all nut crust. It is a nutty variation of an all-butter pie crust that includes pecans, flour, butter, sugar and salt. This crust is not gluten free. If you want to make this gluten free, you can try using all purpose gluten free flour.
Filling: Pecan pie is a delightful concoction of pecan nuts mixed with a rich, caramelly filling made from eggs, butter, corn syrup, and sugar.