DIY鬆餅

HOW TO MAKE PANCAKE


下午能吃到著麼美味的鬆餅

我們真的好幸福喔


尤其是我們自己親手做的

又更好吃了呢

INGREDIENCE------

  1. 1 cup all-purpose flour, (spooned and leveled)

  2. 2 tablespoons sugar.

  3. 2 teaspoons baking powder.

  4. 1/2 teaspoon salt.

  5. 1 cup milk.

  6. 2 tablespoons unsalted butter, melted, or vegetable oil.

  7. 1 large egg.

  8. 1 tablespoon vegetable oil.

STEPS

  1. Grab a griddle or large nonstick skillet. ...

  2. Preheat and lightly grease your pan. ...

  3. Use a simple ratio to make batter. ...

  4. Don't overbeat the batter. ...

  5. Cook each pancake until bubbles form on top. ...

  6. Add toppings before you flip. ...

  7. Flip and let cook for another minute