Wilson Elementary
Breakfast & Lunch Menu
Breakfast & Lunch Menu
To apply for Free and Reduced Meals or make a deposit to your child's meal account, please see instructions on our website.
MENU SUBJECT TO CHANGE WITHOUT NOTICE DUE TO AVAILABILITY OF INGREDIENTS.
THURSDAY, MARCH 5, 2026
Breakfast: BREAKFAST CHICKEN WITH RICE
Lunch: CHICKEN PATTY SANDWICHES WITH POTATO WEDGES *menu change*
FRIDAY, MARCH 6, 2026
Breakfast: CINNAMON ROLL WITH TURKEY SAUSAGE
Lunch: KALUA PORK AND CABBAGE WITH RICE
MONDAY, MARCH 9, 2026
Breakfast: FIESTA EMPANADA
Lunch: LASAGNA ROLL UP
TUESDAY, MARCH 10, 2026
Breakfast: EGG & CHEESE WITH RICE
Lunch: PIZZA
WEDNESDAY, MARCH 11, 2026
Breakfast: GUAVA PASTRY AND BOILED EGG
Lunch: BREADED FISH SANDWICH WITH CHIPS
THURSDAY, MARCH 12, 2026
Breakfast: BAGEL & CREAM CHEESE
Lunch: CHICKEN TENDERS WITH MAC & CHEESE
FRIDAY, MARCH 13, 2026
Breakfast: PORTUGUESE SAUSAGE WITH RICE
Lunch: TERI CHICKEN WITH RICE
MARCH 16-20, 2026 *NO SCHOOL* SPRING BREAK!
MONDAY, MARCH 23, 2026
Breakfast: FRENCH TOAST STICK
Lunch: ORANGE CHICKEN WITH RICE
TUESDAY, MARCH 24, 2026
Breakfast: EGG & CHEESE WITH RICE
Lunch: CHEESY BITES
WEDNESDAY, MARCH 25, 2026
Breakfast: MAPLE PANCAKE, SAUSAGE AND CHEESE
Lunch: CREOLE MACARONI
THURSDAY, MARCH 26, 2026 *NO SCHOOL* KUHIO DAY
FRIDAY, MARCH 27, 2026
Breakfast: PORTUGUESE SAUSAGE WITH RICE
Lunch: CHEESEBURGER WITH FRIES
MONDAY, MARCH 30, 2026
Breakfast: PANCAKE BITES
Lunch: POLLO VERDE BURRITO
TUESDAY, MARCH 31, 2026
Breakfast: HAM & CHEESE CROISSANT
Lunch: CHICKEN PATTY SANDWICH WITH POTATO WEDGES
MENU SUBJECT TO CHANGE WITHOUT NOTICE DUE TO AVAILABILITY OF INGREDIENTS
ALL RICE IS HALF WHITE AND HALF BROWN RICE. ALL BREADS/BREADED ITEMS ARE WHOLE GRAIN. ALL PASTA IS WHOLE WHEAT. ALL MEALS INCLUDE A CHOICE OF HALF-PINT 1% WHITE MILK OR FAT FREE CHOCOLATE MILK.
For all other FNS nutrition assistance programs, State or local agencies, and their subrecipients, must post the following Nondiscrimination Statement:
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: How to File a Complaint, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
(2) fax: (202) 690-7442; or
(3) email: program.intake@usda.gov.