On 16th May 2025, our group class went to PastisFred, to do a visit and learn about how they make cakes in a sustainable way. 

When we arrived, they gave us a presentation about their factory, and after that, they let us taste some of the cakes they make. When we finished, they gave us some clothes, and we washed our hands, so we could enter the factory without polluting the food. We saw how they decorate and pack the cakes. 

On the other hand, they showed us the solar panels and the water purifier they have outside to clean the dirty water. The water is cleaned with bacteria that eat the sugar inside.

The things that impressed us the most were that they make 13 million frozen cakes per year and 20 cakes per minute and also, that they have 2 football fields of solar panels that produce 27% of electricity they need. They turn the leftover food intro animal feed, to give it to the pigs.