Research & Papers
Our fight for food justice at Hamline and beyond involves many factors including student-led research; which becomes an essential portion of our advocacy. Check out the research findings and reports below!
A peer-reviewed publication co-authored by Susi Keefe, An Garagiola-Bernier, Emma Kiley, Jen England, Sam R. Schmitt and Marta Shore about Campus Food Insecurity. This report is published in the Journal of Hunger & Environmental Nutrition and examines the first Food Access Survey 2017 data.
Read all about our 2019 proposal that advocates for an expanded Food Resource Center with an integrated Food Shelf, Campus Kitchen, and Campus Gardens.
Read about the continuation in research of food & hygiene insecurity on our campus. This report demonstrates student's experiences with food and hygiene.
This report explores first-year students' experiences of community and belonging at Hamline University during Fall 2020. Community and Belonging are essential basic needs for college students. The findings highlight how Covid-19 has exacerbated existing dynamics.
This report centers commuter students' perspectives and experiences with housing insecurity. Students struggle to meet their basic needs and this is especially true for commuter students.
This report explores Hamline students' basic needs for safety and autonomy, in particular the need for sexual safety. This research explores the how undergraduate students who identify as women experience basic need around safety and autonomy.
AY 2020-2021 FRC YE Report.pdfAcademic Year 2020-2021 Food Resource Center Year End Report
This report contains an exhaustive break down of all that was accomplished through the Food Resource Center in the 2020-2021 academic year
2021 Academic Year Year End Report Executive Summary (1).pdfAcademic Year 20/21 Year End Report Executive Summary
This report contains an abbreviated version of our full academic year 2020-2021 year end report