Health Education is a NYS requirement for graduation. This course is designed to provide students with opportunities to develop and enhance critical life management skills necessary to make sound decisions and take positive actions for health and effective living.
Specific content shall include, but is not limited to, positive emotional development, communication, interpersonal and coping skills, responsible decision-making and planning, nutrition and weight management, substance use and misuse (including hazards of smoking), prevention of communicable and degenerative diseases including HIV/AIDS, knowledge and skills to be wise consumers, community resources and sexuality education.
This is a half a year (20 weeks) course is taken in the fall or spring of a student's school year. Successful completion of the course will earn a student .5 credits.
I can analyze the eight dimensions of wellness.
I can describe what resources are available to me within the high school and Fulton community to assist me.
I can evaluate causes for the top 3 killers for all ages.
I can validate why the leading cause of death for ages 15-24 is unintentional injury.
I can evaluate why risk behaviors affect student grades.
I can analyze why lifestyle factors affect our lives more than heredity.
I can demonstrate and model the 7 habits of highly effective teens.
I can differentiate between non-communicable and communicable diseases.
I can describe warning signs for cancer.
I can explain treatment options for cancer.
I can differentiate between a benign and malignant tumor.
I can compare and contrast eustress vs. distress.
I can evaluate how stress can cause long-term health problems.
I can explain how emotional and mental wellness can help prevent depression, substance abuse, and suicide.
I can advocate for myself and others if I recognize signs of anxiety, depression, or suicide.
I can compare and contrast warning signs for depression/suicide.
I can describe how to obtain health services appropriate for individual needs and how to refer friends and family members to appropriate health services or providers.
I can describe causes and symptoms of common mental illnesses.
I can identify treatment options for mental illnesses.
I can compare and contrast the 6 nutrient classes.
I can weigh the potential pros and cons of organic foods.
I can explain how modern food practices are affecting our wellness.
I can compare and contrast artificial sweeteners vs. natural sugars.
I can demonstrate how to calculate the total calories in food.
I can evaluate systems for determining your appropriate body weight (BMI, BF%, skin fold, etc.).
I can give at least 3 reasons why it is important to maintain a healthy weight.
I can construct a healthy meal while dining out.
I can compare and contrast the 3 main eating disorders.
I can interpret why individuals develop eating disorders.
I can advocate for myself and others if I recognize unhealthy eating habits or disorders.
I can describe what resources are available within the high school and Fulton community to assist with nutritional information.
I can analyze why nicotine is a stimulant and why it is addictive.
I can explain why tobacco increases your risk for cancer.
I can convince individuals of the dangers of second and third hand smoke.
I can compare and contrast cigarettes vs. smokeless tobacco.
I can demonstrate and model effective decision making skills.
I can explain why electronic cigarettes/vaping/juuling are not safe alternatives to traditional tobacco products.
I can list chemicals found in vaping products.
I can evaluate the benefits of abstaining/ceasing tobacco products.
I can analyze the effects of tobacco on pregnancy.
I can assemble steps to assist individuals in quitting tobacco products.
I can justify why alcohol is the most abused drug in the United States.
I can formulate an argument why alcohol should be considered a drug.
I can analyze how alcohol affects each major body system.
I can investigate the relationship between alcohol misuse/abuse and the liver.
I can interpret how/why alcohol affects every individual differently.
I can support why females should abstain from using alcohol while pregnant.
I can cite examples of why you should not drink and drive.
I can explain why alcoholism is a disease.
I can determine the relationship between alcoholism and heredity.
I can design a plan to help with treatment for alcoholism using resources within GRB and the Fulton community.
I can compare and contrast an alcoholic vs. an alcohol abuser.
I can classify individual behaviors as drug use, misuse, abuse.
I can analyze differences in how ingestion, inhalation, absorption, and injection affect how a drug functions.
I can evaluate how perceptions of norms influence healthy and unhealthy behaviors.
I can analyze why drug use can cause personal susceptibility to injury, illness, or death.
I can compare and contrast prescription drugs and OTC drugs.
I can describe the relationship between heroin and legal opioids.
I can research one illicit drug using reliable sources and verbally present it to my classmates.
I can classify drugs to their appropriate class.
I can describe how to obtain health services appropriate for individual needs and how to refer friends and family members to appropriate health services or providers.
I can access credible sources of information about sexual health.
I can describe what constitutes sexual consent, its importance, and legal consequences of sexual behavior without consent.
I can describe effective ways to communicate consent, personal boundaries, and desires as they relate to sexual behavior.
I can compare and contrast characteristics of healthy and unhealthy romantic and/or sexual relationships.
I can explain the human reproductive and sexual response systems, including differentiating between internal and external body parts and their functions.
I can differentiate between sex assigned at birth, gender identity, and gender expression.
I can analyze the potentially positive and negative roles of technology and social media on one’s sense of self and within relationships.
I can demonstrate the ability to effectively communicate with a partner about abstaining from sexual behavior, using condoms and/ or contraception, and preventing, getting testing, and seeking treatment for STDs (including HIV).
I can explain the steps to using barrier methods correctly (ex: external and internal condoms, dental dams).
I can compare and contrast the advantages and disadvantages of contraceptive and disease prevention methods (ex: abstinence, condoms, emergency contraception).
I can describe common symptoms, or lack thereof, and treatments for STDs, including HIV.
I can explain the federal and state laws that prohibit the creation, sharing, and viewing of sexually explicit media by minors (ex: sexting).
I can describe the types of abuse (physical, emotional, psychological, financial, and sexual).
I can describe the cycle of violence as it relates to sexual abuse, domestic violence, and dating violence.
I can describe the purpose of Good Samaritan laws.
I can identify the difference between expressed consent and implied consent.
I can explain how to reduce the risk of disease transmission when giving care.
I can recognize the signals of a cardiac emergency.
I can describe how to care for a heart attack.
I can list the causes of cardiac arrest.
I can explain the role of CPR in cardiac arrest.
I can demonstrate how to care for a person who is choking.
I can describe how to use an AED.
I can explain how to care for someone who is having a seizure.
I can describe how to care for heat-related and cold-related emergencies.
I can demonstrate how to control external bleeding.
I can identify the signs and symptoms of anaphylaxis.
I can describe the care given to a person experiencing anaphylaxis.
The conceptual areas of a healthy lifestyle as outlined by New York State Health Education Syllabus:
➢ Human Growth and Development -- knowing the body and understanding the characteristics and natural progression of development in the life cycle for taking actions that promote health.
➢ Mental and Emotional Health – demonstrating the ability to practice health – enhancing behaviors and reduce health risks.
➢ Nutrition Health -- understanding the role of nutrition in the promotion and maintenance of sound nutrition practices.
➢ Environmental Health -- Recognizing that environmental factors have a direct effect on the health of the individual and society, and taking actions that protect and improve the environment.
➢ Family Life Education -- appreciating the role of the family in society in preparing each member for the responsibilities of family membership and adulthood, including marriage and parenthood.
➢ Diseases and Disorders -- understanding diseases and disorder, and taking actions to limit or prevent their development.