At the time of the First World War, most women were barred from voting or serving in military combat roles. Many saw the war as an opportunity to not only serve their countries but to gain more rights and independence. With millions of men away from home, women filled manufacturing and agricultural positions on the home front. Others provided support on the front lines as nurses, doctors, ambulance drivers, translators and, in rare cases, on the battlefield.
One observer wrote that American women “do anything they were given to do; that their hours are long; that their task is hard; that for them there is small hope of medals and citations and glittering homecoming parades.”
The nations at war mobilized their entire populations. The side that could produce more weapons and supply more troops would prevail in the end. Women took on new roles in the work force, notably in war production and agriculture.
In 1914, the German armaments producer Krupp employed almost no women. By 1917, women made up nearly 30 percent of its 175,000 workers and a nationwide total of nearly 1.4 million German women were employed in the war labor force. Britain also stepped up its arms production by expanding the employment of women. In July 1914, 3.3 million women worked in paid employment in Britain. By July 1917, 4.7 million did. British women served in uniform as well in the Royal Navy and Royal Air Force. In fact, the last known surviving veteran of World War I was Florence Green of the RAF, who died in 2012.
But even women in more traditional roles contributed to the war effort. Every housewife in the U.S. was asked to sign a pledge card stating that she would “carry out the directions and advice of the Food Administrator in the conduct of my household, in so far as my circumstances permit.” This meant canning food for future use, growing vegetables in the backyard and limiting consumption of meat, wheat and fats. Most of all, women were expected to bolster the morale of their families at home and loved ones overseas.
The Salvation Army, the Red Cross and many other organizations depended on thousands of female volunteers. The American Red Cross operated hospitals to care for war casualties, staffed by nurses, hundreds of whom died in service during the war. Thousands of women also served in the U.S. Army Nurse Corps and the Navy Nurse Corps. While the American Expeditionary Forces were still preparing to go overseas, U.S. Army nurses were sent ahead and assigned to the British Expeditionary Force. By June 1918, there were more than 3,000 American nurses in over 750 in British-run hospitals in France.
While nurses were accepted at the Front, women physicians faced obstacles putting their hard-earned skills to work. When these women were rejected from service in the U.S. Army Medical Corps, many sought other opportunities to serve the war effort: as civilian contract surgeons, with the Red Cross or other humanitarian relief organizations and even in the French Army.
The Medical Women’s National Association, for example, raised money to send their own doctors overseas to work in hospitals run by the American Red Cross. By the end of the war, nearly 80 women doctors from this organization were at work in the devastated regions of Europe, caring for civilians and soldiers and treating diseases such as influenza and typhoid.
During the last Allied offensive in the summer and fall of 1918, many woman doctors, nurses and aides operated near the front lines, providing medical care for soldiers wounded in combat.