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SNC 1W1- Controversial Chemicals
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8
Erythritol
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Popular artificial sweetener erythritol linked to higher risk for blood clots
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News Articles
Zero-calorie sweetener linked to heart attack, stroke, study finds
A sugar replacement used in many stevia, monk-fruit, keto and other reduced-sugar products marketed for weight loss and diabetes has been linked to stroke, heart attack and early death, a new study found.
Study Suggests Possible Link Between Sugar Substitute and Heart Issues. Experts Say, Don’t Panic.
Recent findings underscore the need for more research into artificial sweeteners.
Sugar substitute erythritol, common in keto foods, may increase your risk for stroke
Erythritol, a sweetener often added to diet products such as Truvia, may contribute to clogged arteries and strokes, a new study suggests.
New Warning About Zero-Calorie Sugar Substitute: What Experts Are Saying About Erythritol
While the American Heart Association recommends the use of artificial sweeteners like erythritol for those with metabolic disorders like diabetes, high blood pressure and high blood sugar—a new study raises concerns.
Additional Resources
What Is Erythritol? Benefits, Uses And Dangers
What Is Erythritol? Benefits, Uses And Dangers
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