Updated April 7, 2026

GUEST TAPS

Spacebar - Schwarzbier - 4.5%
Beva Brewing

In The Sun - West Coast IPA - 6.9%
88 Brewing Co × Dageraad Brewing Collab

Halcyon Days - Apple Rhubarb Cider 5.5%
Dominion Cider Co.

WINE & MIXED DRINKS

Gin & Tonic | Fevertree Tonic and local London dry gin

Strawberry Mule | Strawberry gin, Callister ginger beer and Lemon juice

Kir Royale | Okanagan sparkling wine and locally made creme de cassis

Bitter Lemon Spritz | Locally made Amaro, Okanagan sparkling wine, lemon juice and Dart lager

Pinot Gris 2024 - 14.0% | Produced by Stoneboat Vineyards, served in a 150mL glass

Heist Rosé 2023 - 13.5% | Produced by Moon Curser Vineyards, served in a 150mL glass

Merlot 2019 - 15.0% | Produced by Church & State Wines, served in a 150mL glass

NON-ALCOHOLIC

Craft Sodas

Callister Ginger Beer - 355mL

Callister Raspberry Earl Grey - 355mL

Not Too Sweet Fizzy Lemonade - 355mL

Not Too Sweet Root Beer - 355mL

Kombucha

Hoochy Booch Strawberry Champagne - 355mL

Hoochy Booch Golden Turmeric - 355mL

Non-Alcoholic Beer

Dry Goods Pilsner - 355mL

Dry Goods West Coast IPA - 355mL

Tea

Cultivate Tea Meizhan Black Tea
Meizhan varietal black tea from Yunnan, China. Lightly floral with notes of honey and molasses.

 Cultivate Tea Red Rose Herbal Tea
Pingyin rose tea from Suqian, Jiangsu, China. Richly aromatic, like potpourri, while still soft and gentle to drink.

Hot tea served Chinese-style (loose leaf) in a 400mL glass pitcher with strainer & teacups. These high-quality leaves can provide several steeps, so visit the bar and top up your pitcher!