Overview : A DELICIOUS MAGAZINE BEST COOKBOOK OF THE YEAR * A GLOBE AND MAIL TOP 10 COOKBOOK OF THE YEARFrom the author of Midnight Chicken, a month-by-month chronicle of writing and recipes that explores joy and healing through food."A gift to readers and cooks alike ... wise and tender, a reminder that however gloomy your situation, the world abounds in beauty, should you choose to see it.? ?The Washington Post"Exuberant, unstoppable, and triumphantly on the side of love and life in the face of death and loss and grief." ?VoxThis cookbook is about a year in the kitchen (and in the garden under the fire-escape steps). A year of grief and hope and change; of cardamom-cinnamon chicken rice, chimichurri courgettes, quadruple carb soup, blackberry miso birthday cake, and sticky toffee Guinness brownie pudding. A year of loss, and every kind of romance, and fried jam sandwiches. A year of seedlings and pancakes. A year of falling in love. A year of recipes. A year, in other words, of minor
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