Catering

We are excited to offer catering menus for breakfast, cold lunch, and hot lunch options prepared by our culinary students. To ensure proper planning and preparation, we kindly ask for a two weeks notice, minimum of one week’s notice. With one weeks notice it will not be guaranteed we can accommodate the date or production needed.

 All catering inquiries and orders must be emailed to: katrin.mandiola@cttech.org

🐣 The Orchard – Easter Catering 🐣

Order Deadline: Friday, March 20
Payment Window: During The Orchard hours – Tuesday–Friday, 8:45 AM–11:30 AM
Payment Policy: All orders must be paid in full prior to pick-up day.
Pick-Up Day: Thursday, April 2 between 8:00am-10am (Public Only Pick up times)

For public only: Please email katrin.mandiola@cttech.org to place order. 

Important Note:
All items will be produced, cooled, and frozen. Items will be fully defrosted and ready to serve in time for Easter Sunday.