Embedded Files
Educational Attainment
Master of Education Major in Food Technology, SSCT (CAR)
BTTE-Food Services Mgt., CSUCC (2013)
Designation
Technical Staff, Office of Internationalization and Global Engagement
Extension
1. Capacitating Home Economics Strand Teachers in Preparation for NC II Assessment, for approval: Proposal and Scholarly Work
Production
1. Advanced Baking & Cake Decorating Laboratory Manual
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