SYSTEM-INPUTS AND PROCESSES
S.3 The laboratories have properly ligthed and well-ventilated.
S.4 Each laboratory room has at least two exit doors that open outward.
S.6 There is a computer laboratory with at least 15 usable computer units and a printer.
IMPLEMENTATION
I.2 Safety and precautionary measures are implemented.
I.3 Usable fire extinguishers are accessible to staff and students.
I.4 Laboratory Operations Manuals for the faculty and students are provided in each laboratory.
I.7 A student’s access to a computer is at least 18 hours/semester/subject.
I.9 A well-equipped Multimedia Center is maintained.
I.10 Gas, water and electricity are utilized for class practicum activities.
I.12 Laboratory equipment, supplies and materials are kept in separate stock rooms.
OUTCOME/S
O.1 The laboratories and shops are well-equipped, functional and conducive to learning.
SYSTEM-INPUTS AND PROCESSES
S.1. The equipment, instruments, and materials needed in the classrooms are available.
S.3. Varied computer software are available.
S.5. Each terminal is equipped with necessary accessories.
IMPLEMENTATION
I.1 Equipment are well-maintained.
I.2 Licensed computer software are installed and utilized.
I.3. The required licensed computer software are installed and utilized
OUTCOME/S
O.1 The laboratory equipment, supplies and materials are sufficient and wisely utilized.
SYSTEM-INPUTS AND PROCESSES
S.1 A laboratory technician / assistant is available for the proper upkeep of the laboratory.
IMPLEMENTATION
I.1 The Institution keeps the laboratories neat, clean and orderly.
I.4 The laboratory equipment/instruments are in good condition and are periodically calibrated.
I.5 Waste disposal is efficiently and effectively managed.
I.6 The following are properly maintained by trained staff/technicians:
I.6.2. multi-media center/educational technology center;
I.6.4. general education laboratory.
I.6.4.1. natural science/physcial science
I.6.5. others (please specify)
OUTCOME/S
O.1 The laboratories and shops are functional and properly maintained.