Country Tables
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Take your taste buds on a culinary getaway as you journey through our diverse country food booths, each serving up authentic flavors from around the world! From the zesty delights of the Philippines to the rich comforts of Greece, to the sweet treats of Belgium, every stop is a new adventure in taste.
AUSTRALIA
Mini trifle cups (eggs, dairy)
Pavlova (eggs, dairy)
Shepherd's pie (eggs, dairy)
Sausage rolls (eggs, dairy)
BELGIUM
Belgian fries and mayo (eggs)
Belgian waffles (eggs, dairy)
Mousse au chocolat (eggs, milk)
CHINA
Cold noodles with sesame sauce, served with cucumber, carrots, peanuts and parsley (wheat, soy, sesame, nuts)
Steamed beef buns (gluten, milk, eggs)
Pan-fried dumplings (pork with cabbage, and pork with leeks) (wheat, soy, sesame)
Tea eggs (eggs)
Snowflake ice served with the following toppings: crushed cookies, brown sugar balls, mango popping beads, coconut flakes, and red beans
GERMANY
Fine sausage with semmel buns (gluten, sesame)
Nurnberger sausage with semmel buns (gluten, sesame)
Soft pretzels
Fries
Kinderpunsch (spiced juice)
GREECE
Moussaka (milk, eggs, wheat)
Beef moussaka
Vegetarian moussaka
Soutzoukakia (meatballs in tomato sauce) served with rice (milk, eggs, wheat)
Beef and pork meatballs
Vegetarian meatballs
Revani cake (Semolina cake) (milk, eggs, wheat)
Greek salad (dairy)
INDONESIA (HALAL)
Beef rendang (Indonesian beef curry) (soy, gluten)
Turmeric rice
Ayam Goreng (Indonesia fried chicken) (gluten, dairy, soy, sesame)
Perkedel (Vegetable fritters) (dairy, eggs, wheat, soy)
Sambal Goreng Tempe (Fried tempeh coated in a spice paste) (soy)
Mie Goreng (Stir-fried noodles) (wheat, soy, sesame)
Tahu Isi (Deep-fried stuffed tofu) (soy)
ITALY
Pizza
Four cheese (dairy, wheat)
Pepperoni (dairy, wheat)
Margherita (dairy, wheat)
Pasta
Napolitana (eggs, wheat)
Pesto (eggs, wheat, nuts)
JAPAN
Gyoza (wheat, eggs, fish, soybeans)
Curry rice (wheat, milk, soybeans)
Tsukune kushiyaki (ground chicken meatball skewers) (eggs, wheat, soybeans)
Takoyaki (grilled octopus balls) (wheat, eggs, fish, soybeans)
California maki (wheat, eggs, fish, soybeans)
Salmon skin roll (fish, wheat, soybeans)
Ebi tempura (Fried battered shrimp) (wheat, eggs, crustacean shellfish, soy)
Japanese sliced bread (wheat, dairy, eggs)
SOUTH KOREA
Sweet and spicy fried chicken (soy, wheat, sesame, eggs)
Gimbap (Korean seaweed rice roll) (soy, sesame, wheat)
Japchae (Stir-fried glass noodles) (soy, wheat, sesame)
Fried dumplings (wheat)
Tteokbokki (spicy rice cakes) (soybeans, wheat)
Kimchi
Sikhye (sweet rice punch) (milk, gluten)
Yakgwa (honey ginger cookies) (gluten)
Dalgona (Sugar candy)
Jeon
Kkochi jeon (pan-fried skewers)
Donggeurangttaeng (pan-fried meat and vegetable patties)
NIGERIA
Jollof rice (has no allergens)
Egusi (fish)
Rice swallow (Thick rice flour dough)
Gizdodo (Fried gizzards and plantain in pepper sauce)
Puff puff (dairy, wheat)
Asun (Grilled goat meat in pepper sauce)
Zobo (Hibiscus tea)
PHILIPPINES
Lechon tacos (peanuts)
Chori burgers
Lechon, garlic flavor
Pancit canton (Filipino stir-fried noodles)
Balut (Steamed fertilized developing egg) (egg)
Ice scramble (frozen shaved ice dessert) dairy
Suman (Steamed rice cakes)
Taho (Sweet silken tofu) (soybeans)
RUSSIA
Russian crepes with condensed milk and berry jam (eggs, wheat, milk)
Pirozhki (buns) (milk, yeast, eggs)
with cabbage
with potatoes
Buckwheat with beef gravy (dairy)
Pelmeni (dumplings) (eggs, dairy)
Medovik (honey cake) (eggs, dairy)
SINGAPORE
Mee goreng (Stir-fried noodles) (wheat, soy)
Chicken satay (skewers) with peanut sauce (nuts)
Hot or cold Singaporean coffee (dairy)
TAIWAN
Taiwanese sausage
Bubble Milk Tea (dairy)
Popcorn Chicken (gluten, milk, soy, eggs)
Pitaya (Dragon Fruit)
Taiwanese fruit preserves
USA
Pulled pork sandwiches
Mac n cheese (dairy, eggs)
Doughnuts (dairy)
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