Main Publications and Research PaperPresentation 

Journal Publications:

1.  (Coming soon)

2. Hsu, A., Janagama, S., Lohia, A., Brar, P. K., & Poudyal, B. K. (2026). Optimizing Arthrospira platensis Growth for Biofuel Production via Symbiosis Between Cyanobacteria Strains. Journal of Emerging Investigators, 9(1), February 7, 2026. 

3. Munimadireddy, S. D., Anadure, N., Ginjupalli, G., & Poudyal, B. K. (2024). The Effects of AMF on Nitrogen-Rich Soil and Normal Soil in a Normal Environment on Clitoria ternatea (Butterfly Pea Plants).
   Journal of Student Research: High School Edition, 13(4).
   DOI: https://doi.org/10.47611/jsrhs.v13i4.8270

4. Fu, A., Liu, J., & Poudyal, B. K. (2026). Dose-Response Effects of Murashige and Skoog Salt Concentrations on the in vitro Morphogenesis and Explant Viability of Vitis vinifera ‘Thompson Seedless.'
   The National High School Journal of Science (NHSJS).
   Article Link: https://nhsjs.com/2026/dose-response-effects-of-murashige-and-skoog-salt-concentrations-on-the-in-vitro-morphogenesis-and-explant-viability-of-vitis-vinifera-thompson-seedless/

5. Poudyal, B.K. A practical manual of project work on vegetable and seed production. Himalayan College of Agricultural Sciences and Technology (HICAST), Bhaktapur, Nepal.

6. Poudyal, B.K. (2014). Roof Top Farming Training Manual. UN-Habitat, European Union, Kathmandu Metropolitan City, and Environment and Public Health Organization, Kathmandu, Nepal.

7. Poudyal, B.K. (2013). (Editor). Commercial Vegetable Production Technology. Nepal Agriculture Federation and Nepal Horticulture Society, Kathmandu, Nepal.

8. Poudyal, B.K. (2013). Tomato Farming Procedure. HIPAT, Nepal. ISBN 978-9937-2-5758-9.

9. Poudyal, B.K. (2012). (Editor). Vegetable Farming Technology. Ministry of Agriculture and Cooperatives, Singha Darbar, Kathmandu, Nepal. ISBN 978-99933-720-6-6.

10. Poudyal, B.K. (2011). Ginger Farming in Nepal, Present Status and Future Prospects. Sajha Prakashan, Laltpur, Nepal. ISBN 978-9937-32-002-3.

Published Articles and Conference Proceedings:

1. Poudyal, B.K. and Pratik Poudel (2013). Beneficial Microbes: Jeevatu for Biodegradable Waste Management and Plant Disease Control. Proceedings of the Third IEEE Global Humanitarian Technology Conference, GHTC 2013. The Institute of Electrical and Electronics Engineers (IEEE), San Jose, California, USA. 20-23 October, 2013. pp. 261-266.

2. Poudyal, B.K. (2012). Jeevatu: One of the Best Bio-Agents for the Control of Soft Rot of Ginger. International Proceedings of Chemical, Biological, and Environmental Engineering, Environment Science and Biotechnology, IPCBEE Vol. 48 (2012), IACSIT Press, Singapore. pp. 66—70.

3. Poudyal, B.K., Paudel, K.B., and Poudel, A. (2012). Control of tomato root-knot nematode by Jeevatu-based organic liquid manure. Proceedings: Regional Symposium, High Value Vegetables in Southeast Asia: Production, Supply, and Demand (SEAVEG 2012). 24-26 January, 2012.

4. Chiang Mai, Thailand. Asian Vegetable Research and Development Centre (AVRDC), The World Vegetable Center. pp 109-116.

5. Liu, J., Xi Z., Poudyal, B.K., Zhang, Y.X., Zhan J., and Jing Q. (2009). Adventitious shoot regeneration from the leaves of in vitro grown 'Zhongli 1' pear (Pyrus spp.). Frontiers of Agriculture in China (Springer). 3(1):60—66.

6. Poudyal, B.K., Zhang, Y.X., Du, G.Q. (2008). Adventitious shoot regeneration from the leaves of some pear varieties (Pyrus spp.) grown in vitro. Frontiers of Agriculture in China (Springer). 2(1):82—92.

7. Poudyal, B.K. (2008). Glimpses of Agricultural Biotechnology in Nepal. Abstract Published by International Symposium on Regulatory and Safety Issues in Commercialization of Biotechnology Research in Developing Countries, Dhaka, Bangladesh, Dec. 2-4, 2008. p. 17.

8. Liu, J., Zhang, X., Poudyal, B.K., Zhang, Y.X., Dong, Z., Shi, Q.C. (2008). Studies on factors affecting browning of pear explants in vitro and anti-browning measures. Journal of Fruit Science. 25(5):727—732.

9. Poudyal, B.K., Zhang, Y.X. (2007). Fruit disorders and their control strategies. Journal of Hebei Agricultural Sciences, China. 11(2):23—25.

Conference Presentations:

1. Beneficial Microbes "Jeevatu" for Biodegradable Waste Management and Plant Disease Control. The Institute of Electrical and Electronics Engineers (IEEE) Global Humanitarian Technology Conference 2013, San Jose, California, USA.

2. Poster Presentation. An Experience of Public, Private, and NGO Partnership Program in Farmers Training in Nepal. Science and Policy for Health, Agriculture, Nutrition &  Economic Growth NUTRITION INNOVATION LAB, 2nd Annual Scientific Symposium, Kathmandu, Nepal. In collaboration with Johns Hopkins University, USA.

3. Jeevatu: One of the best bio-agents for the control of soft rot of ginger. 2012. 2nd International Conference on Environment Science and Biotechnology IPCBEE vol. 48 (2012) © (2012) IACSIT Press, Singapore. DOI:10.7763/IPCBEE. 2012.v48.13. Paper Presented at Kuala Lumpur, Malaysia.

4. Jeevatu: one of the best options for the control of the soft rot of ginger. Paper presented at the Sixth National Conference on Science and Technology, Kathmandu, Nepal. Conference conducted by Nepal Academy of Science and Technology (NAST), Kathmandu, Nepal.

5. "The control of tomato root-knot nematode by Jeevatu-based organic liquid manure." "Regional Symposium on High-Value Vegetables in Southeast Asia: Production, Supply, and Demand. 24-26 January 2012. Chiang Mai, Thailand.

6. "The control of soft rot of ginger by Jeevatu-based organic liquid manure." Regional Workshop on Upscaling of Sustainable Eco-friendly Farming Technology: Beneficial Microbes (Jeevatu) in the SAARC Region. Kathmandu, Nepal.

7. "Gene Transformation Techniques for Crop Resistance to Insect Pests and Diseases." Scottish Universities Mission Institution, Kalimpong, Darjeeling, India.

8. "Genetic Transformation for Crop Resistance to Insect Pests and Diseases."

Naresuan University, Phitsanulok, Thailand.

9. "Glimpses of Agricultural Biotechnology in Nepal." International Symposium on Regulatory and Safety Issues in the Commercialization of Biotechnology Research in the Developing World. December 2-4, 2008, Dhaka, Bangladesh.

10. "Genetic engineering for agricultural development," St. Joseph's College, North Point, Darjeeling, India.

11. "Agriculture and Fruit Farming in Nepal (Problems and Prospects). " Mongolian State University of Agriculture and Ministry of Food and Agriculture, Ulaanbaatar, Mongolia.

12. “Fruit Farming in Nepal: Present Status and Future Perspective. Agricultural University of Hebei, Baoding, China.