FULL UNIFORM REQUIRED

Culinary students - August 25, 2025

Advanced students - August 25, 2025

NO EXCEPTIONS!

Uniforms are mandatory for all students enrolled in Culinary Arts and Advanced Culinary. The uniform package includes a chef coat, chef pants, and a hat of your choice (bandana, cap, or skull cap). The cost is $50 for Culinary 1 students and $60 for Advanced Culinary students. Payment is due by August 25, 2025 and can be made online (please note there is a small service fee) or send cash/check with your student to give to their teacher.

If you are experiencing financial hardship or need to discuss payment arrangements, please do not hesitate to speak with your chef instructor privately. We are committed to supporting all students and ensuring everyone has access to the necessary materials for success in the program.

DAILY - Students need to bring (wear) their full uniform, sharpie marker and thermometer of their choice.

Students must provide their own water bottle or cup with a lid to drink out of and disposable containers to take away leftovers. We will not provide any to-go supplies.

Students are required to take care of and clean their uniforms. Lockers are available on a first come, first serve basis.

CTC will provide gloves and maintain aprons and towels

Students are allowed to wear any CTC shirt on Friday, hats and aprons are still required!

Questions??? Please contact Chef Chavoya 682-867-9545 (school) or echavoya@aisd.net

You can click the button below to pay for the uniform bundle online (service fee will apply)

Pay online for uniform bundles here

Student uniform order form- REQUIRED REGARDLESS OF PAYMENT METHOD

UNIFORMS - Culinary Arts - Year 1

Black Chef Pant

White Chef Coat

Skull Cap

Baseball Cap, Bandana

food thermometer

closed-toe shoes

UNIFORMS - ADVANCED CULINARY ARTS

Practicum students placed at CTC

Black Chef Pants

Black Chef Coat

Skull Cap

Baseball Cap, Bandana

food thermometer

closed-toe shoes

Required Supplies: writing utensil, folder/binder, wide-ruled notebook paper, sharpie marker, dial pocket thermometer, pocket-sized spiral, cup for water, and disposable containers for any leftovers, Other supplies may vary by instructor, please contact them for more information.

Uniform – Chef Coat (Culinary-White, Advanced Culinary-Black), Chef Pants, Closed-Toe Shoes (no crocs), Choice of Chef Headware: Skull Cap, Bandana, or Baseball Cap

Optional – Culinary Arts t-shirts will be available for purchase. These can be worn on Friday as an alternative to the Chef Coat.

Where to buy?- Please see your Chef Instructor for more information. Payments may be made online (fee applies)

Other – Sharpie marker, thermometer (available at AceMart or grocery store, Amazon), pocket-sized notebook, cup for water, and disposable containers for any leftovers

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