Publications

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Journal Papers

• 1. A Comparison between Natural and Synthetic Food Flavoring Extracts Using Infrared Spectra and Optical Activity

IOSR Journal of Applied Physics (IOSR-JAP)

e-ISSN: 2278-4861. Volume 5, Issue 3 (Nov. - Dec. 2013), PP 01-06

www.iosrjournals.org

2-Isolation And Identification Of Some Chemical Constituents In Two Different Types Of Fresh Water Macro Algae In Bestansur Village In Suleiman City Kurdistan Region (North Iraq) By Hplc Technique

IOSR Journal of Applied Chemistry (IOSR-JAC)

e-ISSN: 2278-5736. Volume 4, Issue 3 (May. – Jun. 2013), PP 45-55

www.iosrjournals.org

3-DETERMINATION OF THREE SUDAN DYES AND ANTIBACTERIAL ACTIVITY OF NATURAL BEET ROOT FROM SULAIMANI CITY KURDISTAN REGION, IRAQ

INTERNATIONAL JOURNAL OF CURRENT RESEARCH IN

CHEMISTRY AND PHARMACEUTICAL SCIENCES

(p-ISSN: 2348-5213: e-ISSN: 2348-5221)

www.ijcrcps.com

4-Discrimination of Saffron available in local markets Using Spectroscopic methods

IOSR Journal of Applied Physics (IOSR-JAP)

e-ISSN: 2278-4861.Volume 6, Issue 6 Ver. II (Nov.-Dec. 2014), PP 56-61

www.iosrjournals.org

Conference Papers

• 1. OIL AND FATTY ACID COMPOSITION OF SPIROGYRA AND CHARA SPECIES FROM BEASTAN SWR SPRING WATER IN SULAIMANI-KURDISTAN REGION OF IRAQ.

     1. Egypt. J. Exp. Biol. (Bot.), 9(1): 159 – 162 (2013) © The Egyptian Society of Experimental Biology