Academic Activities

    • Scientific estimating of MSc thesis
    • 1-The effect of probiotic supplementation with different levels of feeding on karadi lambs response to local Iraqi probiotics.
    • 2-The effect of body condition score and body weight on some economic traits of karadi and crossbred cows.
      • 3-Add a peeling pomegranate effect under two levels of concentrate feed to the crude and its impact on the performance of the awassi lambs.2015
    • MSc thesis discussion 1- Comparative study on some semen characteristics and testosterone level of black goat and mreiz buck.
      • 2- Effect of different levels of degradable and undegradable protein on milk yield and composition of karadi crossbred.
      • 3- Comparative feeding value of untreated, urea ammoniated and fungal treated barley straw in growing lambs.
      • 4- Effect of different levels of rumen degradable and undegradable protein on milk yield, composition and some blood parameters of karadi ewes.
      • 5- A survey study on sheep flocks management in Sulaimani province.
      • 6- Influence of varying rumen degradable to undegradable protein rations on milk yield, composition and some blood parameters of Karadi ewes. Emad tayar sadeeq boti.
      • University of Duhok
      • 7-Effect of adding different of parsley to the ration in some of productivity, physiologically, and productivity traits in awassi and karadi lambs. 2015. PhD Dissertation.
    • 8-PhD (2) 2016
    • 9-An Analysis of livestock production case study of sulaimani and halabja governorates 2017
    • Grading- up 1 - From assist lecture to lecture. (Four)(one of them 2015).
      • 2 - From lecture to assistant Prof. (two) 2016
    • 3-From lecture to assistant Prof. (one) 2017
    • 4-To assistant lecture(2) 2017
    • 5-To assistant lecture(2) 2018
    • Review of Manuscript 1 - African JOURNAL OF BIOTECHNOLOGY:
      • RESPONSE OF GROWING MALE GOATS TO GRADUALLY INCREASED DIETARY CONCENTRATION OF SODIUM BICARBONATE IN TROPICAL ENVIRONMENT
      • 2 - African JOURNAL OF MICROBIOLOGY RESEARCH:
      • EFFECT OF PROCESSING DIFFERENT METHODS OF SOYBEAN MEAL ON INTESTINAL MICROBIAL FLORA IN BROILERS
      • 3- ANALYSIS OF PROFITABILITY AND OPERATIONAL EFFICIENCIES OF FRESH TOMATO MARKETING: EMPIRICAL EVIDENCE FROM SOUTH-WESTERN NIGERIA. JOURNAL OF AGRICULTURAL ECONOMICS AND DEVELOPMENT
      • 4- EFFECT OF SEX ON SOME GROWTH PERFORMANCE AND BLOOD PARAMETERS OF HAMDANI LAMBS.
      • JOURNAL OF ZANKOY SULAIMANI – PART A FOR PURE AND APPLIED SCIENCES
      • 5- MARKETING MARGINAL ANALYSIS OF TOMATO IN THE DISTRICT OF BAMAKO, REPUBLIC OF MALI.
      • JOURNAL OF AGRICULTURAL ECONOMICS AND DEVELOPMENT
      • 6- MOBILE WEIGHING STATION; WEIGHING WALK OVER SHEEP QUICKLY, EASILY AND ACCURATELY IN FIELD.
      • AFRICAN JOURNAL OF AGRICULTURAL RESEARCH
      • 7- EVALUATION OF LEGUMINOUS FORAGE CROPS FOR NODULATION, NITROGEN FIXATION AND QUALITY YIELD.
      • INTERNATIONAL JOURNAL OF AGRICULTURAL SCIENCES
      • 8- NITROGEN BALANCE OF GROWING WAD EWE FED MEXICAN SUNFLOWER LEAF MEAL (MSLM) BASED DIETS.
    • HERALD JOURNAL OF AGRICULTURE AND FOOD SCIENCE RESEARCH.
    • 9- RESPONSE OF GROWING MALE GOATS TO GRADUALLY INCREASED DIETARY CONCENTRATION OF SODIUM BICARBONATE IN TROPICAL ENVIRONMENT.
    • AFRICAN JOURNAL OF BIOTECHNOLOGY
    • 10-EFFECTS OF PROCESSING DIFFERENT METHODS OF SOYBEAN MEAL ON INTESTINAL MICROBIAL FLORA IN BROILERS.
    • AFRICAN JOURNAL OF MICROBIOLOGY RESEARCH OF SEARCH
    • 11-THE EFFECT OF DIETARY IONOPHORES ON CARCASS CHARACTERISTICS OF LAMBS.
    • AFRICAN JOURNAL OF BIOCHEMISTRY RESEARCH
    • 12-THE INFLUENCE OF BIODEGRADABLE STARCH FILMS ON THE PROPERTIES OF TRIMETHYLOL UREA/CASSAVA STARCH COPOLYMER COMPOSITE FOR APPLICATION AS A BINDER IN THE COATING INDUSTRY.
    • INTERNATIONAL JOURNAL OF CHEMISTRY AND MATERIAL SCIENCE
    • 13-Comparison of Protein Fractions, In Situ Ruminal Degradability and In Vitro Gas Production Between Bitter Vetch (Vicia Ervilia) and Soybean Meal.Annual Research & Review in Biology
      • 4(7): 1121-1128, 2014
      • 14-Chemical composition, carcass and sensory characteristics of grazing lambs meat, supplemented with different protein sources. Annual Research & Review in Biology
    • 15-Carcass characteristics of Moringa oleifera leaf meal as replacement for oxytetracycline in the diets of broiler chickens. Annual Research & Review in Biology.
      • 16-Effects of heat processes roasting and extruding on chemical composition, fractions degradability of dry matter and crude protein of whole soybeans .Annual Research & Review in Biology
      • 17-The effect of magnetic on some productive of Karadi lambs.
      • Kirkuk University
      • 18-Study of brred and fodder beet(beta vulgaris l.var.crassa) effect on the sheep performance in erbil land.
      • Salahaddin University.
      • 19-The effect of different levels of degradable nitrogen to undegradable in the rumen on milk production and its compositions of cross-breed frisian cows. Salahaditydin University
      • 20-A study on the relationship between udder measurements and productive daily milk yield of cows ,Salahaditydin University
      • 21-Study some phenotypical and productional characters in the crossbred cows in Erbil plane. Salahaditydin University
      • 22-Effect of crushed Nigella sativa seeds in cross breed-Frisian cattle rations on milk production and its composition. Salahaditydin University
      • 23-Effect of low protein-methionine-supplemented diets on performance, immune response and carcass characteristics in broilers, American Journal of Experiment
      • 24-The effect of savory (Satureja khuzistanica) 4 essential oils on performance and SERUM BIOCHEMICAL parameters of Ross and Cobb broilers Annual Research & Review in Biology
      • 25-Chemical composition, DM and NDF degradation kinetics in rumen of eleven different date pits, Annual Research & Review in Biology
      • 26- Effect of adding local probiotic with two levels of forage: concentrate in fattening karadi lambs,
      • 1- Growth rate, carcass characteristics and some blood parameters.
      • Journal of Tikrit University of Agricultural Sciences.
      • 27- Effect of adding local probiotic with two levels of forage: concentrate in fattening karadi lambs,
      • 2- Carcass measurements and its Quality traits.
      • Journal of Tikrit University of Agricultural Sciences
      • 28- Evaluation of Production and Immunological Status of Broiler Chickens to Newcastle Disease Vaccine by adding Fatty Acids in Diet. The Scientific Journal of Koya UniversityPrediction of body weight from body dimensions in Karadi sheep
    • 29-Prediction of body weight from body dimensions in Karadi sheep 2017
    • 30-Role of blood groups types in live body weight in unimproved awassi breed 2017
    • Journal of Zankoy Sulaimani
    • 31-Influence of using some corn distillate grains as protein source on growth performance ,digestibility and some ruminal fermentation parameters in of the Awassi lamb 2018 Journal of Zankoy Sulaimani
              • Journal of Zankoy Sulaimani