Teaching

Department of Agriculture extension

Course: 

vegetable production

 

Stage: Second

Classroom: 

No. of Students: 60-70

Department of Food Science

Course: 

Vegetable and Fruits production

Stage: Second

Classroom: 

No. of Students: 60-70

Department of Horticulture

Course: 

Adv. Vegetable production

Stage: M.Sc.

At the College of Agricultural Sciences, Horticulture Department, I am teaching two courses namely;

1-Winter Vegetable Production. (B.Sc.)

2-Principle of Horticultural Plant. (B.Sc.)

3-Principle of Vegetable Production.(B.Sc.)

4-Fruit and Vegetable Production. (B.Sc.)

5-Adv.Vegetable Seed Production. (B.Sc.)

6- Field inspection and Seed Production. (M.Sc.)

7-Adv.Vegetable Production. (M.Sc.)

8-Adv.Plant Physiology. (M.Sc.)

9-Adv.Vegetable Seed Production (M.Sc.)


My Philosophy in Teaching

I believe that knowledge and education will not be delivered just from textbooks and lectures; it must include practical, hands-on experience that challenges the students, especially in Agriculture science to build next generation. I think a good lecturer elucidate new terms clearly and show enthusiasm for their subject. I think we must have long term plan for research and development next to teaching, especially in plant biotechnology, and provide a various fields of studies which facilitate national development in the new millennium.