Teaching
Department of Agriculture extension
Course:
vegetable production
Stage: Second
Classroom:
No. of Students: 60-70
Department of Food Science
Course:
Vegetable and Fruits production
Stage: Second
Classroom:
No. of Students: 60-70
Department of Horticulture
Course:
Adv. Vegetable production
Stage: M.Sc.
At the College of Agricultural Sciences, Horticulture Department, I am teaching two courses namely;
1-Winter Vegetable Production. (B.Sc.)
2-Principle of Horticultural Plant. (B.Sc.)
3-Principle of Vegetable Production.(B.Sc.)
4-Fruit and Vegetable Production. (B.Sc.)
5-Adv.Vegetable Seed Production. (B.Sc.)
6- Field inspection and Seed Production. (M.Sc.)
7-Adv.Vegetable Production. (M.Sc.)
8-Adv.Plant Physiology. (M.Sc.)
9-Adv.Vegetable Seed Production (M.Sc.)
My Philosophy in Teaching
I believe that knowledge and education will not be delivered just from textbooks and lectures; it must include practical, hands-on experience that challenges the students, especially in Agriculture science to build next generation. I think a good lecturer elucidate new terms clearly and show enthusiasm for their subject. I think we must have long term plan for research and development next to teaching, especially in plant biotechnology, and provide a various fields of studies which facilitate national development in the new millennium.