MISSION: To improve the quality of fresh locally grown food in the city of Detroit, by growing chemical free produces to enhance a healthier lifestyle through multi -levels  trainings.

Thank you to all that help us reach our goal!!!!!!

Detroit Community Compost for Community Health

                               Check this out!!!!!

Detroit on the Path to Zero Waste

 Thank you so much! For your support

Detroit Green Taskforce General Meeting


Join us for our Bi-Monthly Compost Meeting 3rd Wednesday of the month 

Link below from 2pm-3:30pm

Benefits of Zero Waste 

Environmental Benefits – The average Detroiter throws out about 11 kg of waste every week, adding up to 6 million tons of waste per year. Reducing the waste volume will decrease air pollution with fewer trucks transporting waste to landfills.

Social Benefits – Planning around Zero Waste continues the city’s commitment to reducing the impact of its waste management system on historically overburdened poor and minority communities including.

Economic Benefits – Eliminating the transportation of waste to landfills will save the city more than $310 million a year, the incinerator was shut down in 2021 and the city of Detroit send about 4 Ton out of our city each day  

Health Benefits – Waste reduction and less truck traffic will improve pedestrian safety, respiratory health, and overall quality of life.