Parents and Students,
WELCOME to the second semester of the 2022-2023 school year. I will be teaching FOODS 1 this semester during 1st and 4th Block. For any questions or concerns, feel free to send an email or leave a voicemail at school. My email is cacy.moss@nhcs.net and the school phone number is 350-2089 and my extension is 73477. I am looking forward to a great semester!
WEEKLY AGENDA FOR January 23 - 27
MONDAY- TEACHER WORKDAY
TUESDAY- TEACHER WORKDAY
WEDNESDAY- Syllabus and Rules Overview and Expresso Yourself Activity
THURSDAY- People BINGO Activity and "All About Me" Activity
FRIDAY- Scavenger Hunt Activity with a Partner
WEEKLY AGENDA FOR January 30 - February 3
MONDAY- Why we Eat? Worksheet/Discussion and Video on Why we Eat?
TUESDAY- Internal Influences on Eating Choices PowerPoint along with Graphic Organizer/Discussion
WEDNESDAY- External Influences on Eating Choices PowerPoint along with Guided Notes/Discussion
THURSDAY- Vocabulary Assignment followed by YouTube Video on Media and Food Choices
FRIDAY- Partner Assignment researching a website on REAL vs. FAKE Fast Food followed by discussion
WEEKLY AGENDA FOR February 6-10
MONDAY- JUNK SCIENCE PowerPoint along with graphic organizer. Video on Fad Diets followed by discussion
TUESDAY- Introduction to the the Main Six Nutrients along with guided notes. Vocabulary sentences assignment
WEDNESDAY- What are you really eating? nutritional information research on food items followed by class discussion
THURSDAY- Weight Management PowerPoint along with graphic organizer. Student activity- foods eaten and exercise listing the past 5 days
FRIDAY- Dietary Guidelines for Americans article reading/discussion and video on D G for Americans
WEEKLY AGENDA FOR February 13-17
MONDAY- Physical Activity PowerPoint along with graphic organizer. Student Activity- list everything eaten the past 4 days and exercise
TUESDAY- Baking Lab- Valentines Cupcakes
WEDNESDAY- MyPlate Activity- Drawing, coloring, and cutting-out food items followed by discussion
THURSDAY- Review for Quiz on Friday with Blookit Online Review Game
FRIDAY- QUIZ on Unit 1 followed by Introduction of Kitchen Safety
WEEKLY AGENDA FOR February 20-24
MONDAY- TEACHER WORKDAY
TUESDAY- Kitchen Safety PowerPoint along with Graphic Organizer- Part 1
WEDNESDAY- Kitchen Safety PowerPoint along with Graphic Organizer- Part 2
THURSDAY- Kitchen Safety Article Reading following class discussion
FRIDAY- FOOD LAB- Breakfast foods
WEEKLY AGENDA FOR February 27-March 3
MONDAY- Kitchen Safety YouTube Video followed by class discussion
TUESDAY- Kitchen Safety Worksheet with a partner following a class discussion
WEDNESDAY- Kitchen Safety Article Reading with student summary
THURSDAY- Kitchen Safety Fill-in-the -Blank Vocabulary Activity followed by class discussion
FRIDAY- Begin Food Safety Unit with Video and home survey on Food Safety
WEEKLY AGENDA FOR March 6-10
MONDAY- Food Safety Cross- Contamination Worksheet and Kitchen Home Survey
TUESDAY- Food Safety Video following class discussion
WEDNESDAY- SafePlate Module 1 PowerPoint along with Guided Notes
THURSDAY- Food Safety Vocabulary Assignment
FRIDAY- Food Safety Article Reading with student activity
WEEKLY AGENDA FOR March 13-17
MONDAY- SafePlate Module 2 PowerPoint along with guided notes
TUESDAY- SafePlate Module 3 PowerPoint along with graphic organizer
WEDNESDAY- Student Activity- 2-3 students creating a pamphlet on Food Safety
THURSDAY- Group presentations on Food Safety pamphlets, YouTube video on Personal Hygiene for Food Handlers
FRIDAY- FOOD LAB- St.Patricks Day Cupcakes