Rescuing Leftover Cuisine (RLC) redistributes excess food to feed people experiencing food insecurity.
The Robin Hood Army is a zero-funds volunteer organization that works to get surplus food from restaurants and communities to serve the less fortunate.
The World Food Programme (WFP) works in 117 countries and territories to bring life-saving food to people displaced by conflict and made destitute by disasters, and help individuals and communities find life-changing solutions to the multiple challenges they face in building better futures.
Community Alliance with Family Farmers aims to build sustainable food and farming systems through policy advocacy and on-the-ground programs that create more resilient family farms, communities, and ecosystems.