Agribusiness
(FFA Approved)
(FFA Approved)
(1 credit)
Agriscience is an introductory laboratory science course that prepares students for biology, subsequent science and agriculture courses, and postsecondary study. This course helps students understand the important role that agricultural science and technology serves in the 21st century. This course counts as a lab science and can replace environmental science as a graduation requirement.
(1 credit)
This course teaches students to apply the economic and business principles involved in the sale and supply of agriculture products to a wide range of careers across the industry and builds foundational knowledge of finance and marketing principles.
(1 credit)
This course covers organizational behavior, communication, management, and leadership topics. Students participate in activities that will assist them in the development of communication and interpersonal skills transferrable to any agribusiness application.
(1 credit)
This course addresses the economic and business principles necessary to operate a successful agribusiness and covers a wide range of topics in business, finance, economics, and management. Students learn to apply the principles drawn from these topics toward activities that support their own business aspirations in the agriculture industry. Agricultural Business and Finance is a dual credit course with statewide articulation.
(1 credit)
This course bridges the gap between high school and careers in Tennessee. Students build on their classroom-based instruction and develop employability skills through internships and apprenticeships. Entry into this course is by application only.