“Scientific researches in food production”

Young Researchers from Slovak University of Agriculture in Nitra, University of Rzeszow, University in Zlin and University of Debrecen

Scientific Committee:

Czech Republic:

doc. RNDr. Leona Buňková, Ph.D.

doc. Ing. František Buňka, Ph.D.

doc. RNDr. Iva Burešová, Ph.D.

Slovak Republic:

prof. Ing. Miroslava Kačániová, PhD.

prof. Ing. Ján Tomáš, CSc.

doc. Ing. Helena Frančáková, CSc.

prof. Ing. Adriana Kolesárová, PhD.

Hungary:

Prof. Dr Béla Kovács, PhD.

Dr. Erzsébet Karaffa, PhD.

Dr. Nikolett Czipa, PhD.

Dr. Ferenc Peles, PhD.

Poland:

Professor Czesław Puchalski, PhD.

Associate Professor Małgorzata Dżugan, PhD.

Associate Professor Agata Znamirowska, PhD.

Assistant Professor Maciej Kluz, PhD.


Organizing committee:

· Miroslava Kačániová – Head

Zuzana Gálová, Eva Ivanišová, Simona Kunová, Marián Tokár, Eva Tvrdá, Attila Kántor, Vladimíra Kňazovická, Želmíra Balážová, Dominik Hollý