The Alpine Lodge is a smokehouse grill located at the base of the Alpine Express and Elevation Lift. The restaurant is decorated in a rustic, mountain lodge style, complete with cozy seating and a warm, inviting atmosphere. The centerpiece of the restaurant is the large wood-fired grill, where chefs cook up a variety of smoked meats, including brisket, ribs, and pulled pork. The menu also includes a range of sides, such as baked beans, mac and cheese, and coleslaw, all made from scratch.
Starters:
Smoked wings with house-made barbecue sauce
House-smoked salmon with capers and crostini
Brisket sliders with pickles and coleslaw
House-made smoked sausage with beer mustard
Mains:
Smoked brisket with baked beans and cornbread
St. Louis-style ribs with mac and cheese and collard greens
Smoked turkey breast with cranberry sauce and mashed sweet potatoes
Vegetarian smoked portobello mushrooms with grilled vegetables and garlic bread
Pulled Pork Sandwich
Sides:
Coleslaw
Baked beans
Mac and cheese
Collard greens
Onion rings
Desserts:
Apple cobbler with vanilla ice cream
Pecan pie
Banana pudding
Beverages:
Selection of local craft beers
House-made sangria
Assorted soft drinks
Bottled water and sports drinks