Apple, Fuji

The Fuji apple tree (Malus domestica 'Fuji') is a highly regarded cultivar known for its deliciously sweet and crisp apples. Typically reaching a height of 12 to 15 feet with a similar spread, the Fuji apple tree is well-suited for both home gardens and commercial orchards. It thrives in well-drained soil and requires full sun for optimal fruit production. The tree produces white to pink blossoms in the spring, which are not only attractive but also essential for pollination. The fruit itself is large, with a reddish-pink skin and a dense, juicy flesh, maturing in late October to early November. Renowned for its long shelf life and exceptional flavor, the Fuji apple is a favorite for fresh eating, baking, and juicing.