Tandoori Spices Recipes
Update June 2019
Tandoori Spices Recipes
Update June 2019
1) Authentic
chilli ½ tsp
coriander 1 tbsp
cumin 2 tbsp
fenugreek Leaves 2 tsp / Kasuri Methi
garam Masala 2 tbsp
paprika or Kashmiri Mirch 4 tsp
turmeric 1 tsp
2)
5 gram black pepper
5 gram cardamom
5 gram chili
5 gram coriander
5 gram cumin
5 gram garlic
5 gram ginger
5 gram nutmeg
5 gram paprika
5 gram turmeric
3)
2 tbsp black peppercorns
20 cardamom green or black
chilies, 32-40 dry
2 cinnamon sticks
2 tbsp cloves
1 cup coriander seeds
¼ cup cumin seeds
4 tsp fenugreek seeds
4 tsp garlic
4 tsp ginger
2 tsp nutmeg
2 tsp turmeric
4)
20 grams red chili
5 cinnamon sticks (2 inches each)
20 grams cloves
35 grams coriander seeds
100 grams cumin seeds
20 grams garlic
20 grams ginger
20 grams mace
20 grams turmeric
20 grams salt
Optional: 1 teaspoon orange food coloring
5)
1 Half tablespoon black pepper
1 Half tablespoon of cayenne pepper
1 Half tablespoon of cinnamon
8 Whole cloves
3 tablespoons coriander seeds
4 tablespoons of cumin seeds
1 Teaspoon nutmeg
5 tablespoons of paprika
Half tablespoon of sea salt