Okonomiyaki

25/03/2020

Original Recipe: https://cookpad.com/recipe/2581094

Ingredients (Two)

• Dough

  • Flour 100g

  • Japanese Dashi powder 3 teaspoons

  • Egg x1

  • Water 120ml

• Cabbage 200g

• Favorite meat/seafood: optional

• Toppings

  • Okonomiyaki sauce

  • Katsuobushi (Bonito flakes)

  • Mayonnaise

Cooking

• Mix the dough together

• Add shredded cabbage to the dough

• Heat the pan(mid-strength), place cooking oil

• Put the dough on the pan and form it into round shape

• Put optional meat/seafood in the dough

• Cook until lightly browned

• Turn it over and cook until the inside is well cooked (just the same as making a pancake)

• Place it on a dish and spread the sauce and toppings as you like!

Enjoy!