Food Service

Site Manager - Cook: Paitra Martin E-Mail: Phone: 802-484-7230, ext. 1505

Our delicious food is freshly prepared daily by a Serv-Safe Certified chef. When available, foods are organic and from local markets and farms. Items grown by classes in our school garden are often used in our kitchen. All USDA health guidelines are closely followed. Breakfast, snack, and lunch are served daily.


2018-19 Food Program News

December Menus