First Courses

Pasta all'Arrabbiata

Short pasta tossed with a spicy sauce of garlic, olive oil, and chili pepper

Pasta alla Carbonara

Short pasta with guanciale, Pecorino cheese, egg yolk, and black pepper

Second Courses

Angus Burger

Griddled beef burger

Cheese Omelette

Egg with cheese

Side dishes

French fries

Roasted Vegetables

Always Available

Spaghetti with Fresh Tomatoes

Long pasta with cherry tomatoes and basil

Creamy pink sauce with basil

Pureed tomatoes, cream, and basil

Grilled Chicken Breast

Vegetable and Spelt Burger

Drinks

A quart of red, white, or rosé wine

Still or sparkling water - Coffee