We compare products from their published specs and features; the verdicts below are our independent editorial opinions.
Updated: 2026-09-25 · 7 min read · Independent comparison
If you want to turn a plain oven or baking sheet into a crisp-making air fry setup, choose OSJ COOK Air Fryer Basket; if you need to stack more food inside an existing air fryer, choose NVLIKNA 3.
• OSJ COOK Air Fryer Basket — biggest strength: a 13.9" × 8.8" heavy-duty striped stainless steel rack plus a matching tray, heat resistant to 450°F and bundled with 50 parchment sheets.
• OSJ COOK Air Fryer Basket — biggest trade-off: it is a flat, single-level set built around an oven or a large countertop air fry oven, so it does not multiply the tier space inside a compact air fryer drawer.
• NVLIKNA 3 — biggest strength: three stackable 8-inch round 304 stainless steel racks that let you turn one air fryer layer into three, with anti-scalding clips and foot pads included.
• NVLIKNA 3 — biggest trade-off: it is a set of racks only, with no tray to catch grease and no parchment, and the 8-inch diameter may not suit very small or unusually shaped baskets.
• Who each pick is for: OSJ COOK for anyone upgrading a full-size oven or air fry oven who wants one sturdy rack-and-tray combo; NVLIKNA 3 for air fryer owners who already have a machine and just want more usable layers inside it.
The OSJ COOK set is built around a single idea: lift the food off a solid surface so hot air can move all the way around it. The raised striped mesh does exactly that, and because the tray underneath catches the oil and crumbs that drip down, you get the crispness of air frying without a greasy mess pooling at the bottom of your oven. At 13.9" × 8.8", it is sized for a real oven rack or a large countertop air fry oven rather than a small drawer, and the thick striped stainless steel with reinforced wire frames is the part that matters most — it is designed to hold heavy loads without bowing or warping under sustained heat.
The rest of the package is about convenience. The set is rated to 450°F, made from uncoated food-grade stainless steel, and there is no coating to peel after repeated bakes. You get 50 pre-cut parchment sheets, which is a generous count and genuinely useful for cheesy, saucy, sticky foods that would otherwise weld themselves to the mesh. Both the rack and the tray are fine in the sink or the dishwasher. When it is not air frying, the rack doubles as a cooling rack, a fruit strainer or a tableware holder, so it earns its cabinet space instead of sitting idle.
I would point this one at someone who cooks for a family, roasts vegetables and wings in quantity, or wants to reheat leftovers into something crisp rather than soggy. It suits broiling, roasting and baking as well as air frying. Skip it if your air fryer is a small drawer-style unit — the footprint is simply too large — or if you are only looking to add extra tiers to a machine you already own.
NVLIKNA 3 solves a different problem: capacity inside an air fryer you already have. You get three round racks, each 8 inches in diameter, made from 304 food-grade stainless steel with an encrypted grid and triangular fixation for stability. The stackable design is the whole point — a single-layer basket becomes three layers, so you can roast vegetables up top while chicken wings crisp on the bottom, and the juices stay separated instead of splattering over everything. The included anti-scalding clips are a small but sensible addition for lifting hot racks out, and the four foot pads keep the stack from scratching or sliding.
Because the grid design opens up airflow on every level, food heats more evenly and a lot of the grease drains away rather than sitting in the food. The full-range ventilation holes are meant to maximise hot air contact, which is what gives you browning on all sides instead of pale spots. Cleaning is straightforward — 304 stainless steel, dishwasher safe, and the stackable format means you can pull out one layer at a time or reduce the stack entirely on a light-cooking day.
This is the pick for someone who already owns an air fryer and keeps hitting the capacity ceiling: cooking for two or more, batch-prepping fries, egg tarts, grilled fish, or party snacks all at once. It also works outdoors on a grill, as a cooling rack, or as a steamer insert. Skip it if you are trying to air-fry in a regular oven with no basket at all, or if you want a set with a grease-catching tray — there is no tray here, and no parchment either.
Side-by-Side: Which Should You Choose?
• Best for adding capacity to an existing air fryer → NVLIKNA 3. Three stackable 8-inch racks triple your usable layers in one move.
• Best for heavy or awkward loads → OSJ COOK Air Fryer Basket. Thick striped stainless steel with reinforced wire frames is built to resist bending under sustained heat.
• Best for cooking several different foods at once → NVLIKNA 3. Separate tiers keep juices from one food off another.
• Best for sticky, saucy, messy recipes → OSJ COOK Air Fryer Basket. The bottom tray catches grease and crumbs, and 50 parchment sheets cut sticking.
• Best for compact storage → NVLIKNA 3. The stackable racks break down and nest, and they take up far less room than a flat 13.9" × 8.8" set.
• Best for high-heat versatility → OSJ COOK Air Fryer Basket. Rated to 450°F with no coating to peel, and it doubles as a cooling rack or strainer.
• Best for small air fryer drawers → NVLIKNA 3. The 8-inch round footprint fits where a large rectangular set will not.
In my opinion, most people torn between these two should buy the OSJ COOK Air Fryer Basket. It is the more complete tool: rack, tray, high-heat stainless steel and 50 parchment sheets in one set, and it works in an oven, an air fry oven, or as a draining rack over a deep fryer. That covers air frying, baking, roasting and broiling without buying anything else. I would only steer you to NVLIKNA 3 if your air fryer is the machine you already cook in and the real problem is fitting more food into it — in that case, three stackable racks solve it better than any flat set can.
FAQ
what's better air fryer or oven
Neither is universally better — it depends on what you own and how much you cook. An air fryer basket like NVLIKNA 3 concentrates hot air in a small space, so it heats fast and crisps well. An oven-based rack like the OSJ COOK set gives you a much larger cooking area and more versatility across baking, roasting and broiling.
what makes an air fryer better than an oven
why air fryer is better than oven
For small portions and quick crisping, an air fryer usually wins because the volume is smaller and the hot air reaches the food faster. The OSJ COOK set shows the other side of the argument: when you raise food on a mesh rack inside a full oven, you get the same 360° airflow and oil drainage, but across a much bigger 13.9" × 8.8" area.
Ask what you are cooking in. If it is a regular oven or a large air fry oven, go with the OSJ COOK rack-and-tray set. If it is a countertop air fryer you already own and you need more layers, go with NVLIKNA 3. Check the current price on Amazon before deciding, since both are accessory-level purchases.
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