Oak Grove Plantation

Our Mission

To provide Healthy-Local-Fresh Produce to the consumer that is grown with "Revolutionary" Methods.

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About Us

The Blew Family - We have a 160-acre “Revolutionary” GREEN Farm in Pittstown, New Jersey. Our farm has a solar panel system that supplies all of our electrical needs. 2020 will be our 43rd year at Oak Grove. Our family (Susan, Charity, Eric, and Jonathan) produces the grains which are milled by us into flour and meal. We also grow a wide variety of heirloom vegetables. In our orchard we produce peaches, Asian pears, and apples. Our hogs are raised on the farm from birth from our own sows. The herd is Certified Disease Free by the New Jersey Department of Agriculture. There are absolutely no hormones, antibiotics, or growth steroids used in the hog or beef operation; all natural pork and beef products WITHOUT any preservatives, nitrites, or MSG. Our flour, meal, pork, and beef products are available year-round. Our vegetables are available late June through November. Winter squash and pumpkins are available October through December. We also have an On-Farm Commercial Kitchen where we bake all of our Homemade baked goods right on the farm. We bake pies, cookies, brownies, breads, muffins, and more. We have over 100± varieties of potted herbs that are available year-round. We retail all our products into New York City at the Union Square Greenmarket on Wednesdays: April - November, Fridays: April - December, & Saturdays: Year round - weather permitting, throughout the year.

Awards

December 19, 1985 the Blew family became the First Family Farm to Preserve their Farmland into the NJ Farmland Preservation Program

February 22, 2000 the Blew family received the 2000 Mid-Atlantic Master Farmer Award

May 12, 2009 the Blew family received the River-Friendly Certification Award

April 10, 2011 the Blew family received the 2011 Hiram Deats Award