HOSPITALITY & TOURISM, B.S.California State University | 20XX – 20XX
F&B management
Travel and tourism
Revenue management
Law and ethics
PROFESSIONAL
CATERING SERVICES CATER2U, LA | July 20XX
Taking inventory
Assisting in kitchen duties
Serving event attendees
FRY COOK POPEYE’S | July 20XX
High school summer job | Junior year
Prepared and executed dishes
Kept an organized workstation
VOLUNTEER
SOUP KITCHENLeeza’s Care Connection | December 20XX
Prepared food for Alzheimer patients
Food distribution
Provided emotional support when needed
Career Objective
Passionate and enthusiastic 3rd year student with excellent interpersonal skills and a high interest in foreign languages. Looking for a student job as a hostess in a hotel or a catering company.