Three Easy Tasty Appetisers To Make

 Caramel Bacon Mini Sausages

You will need: 

12  Small size breakfast sausages

6 Streaky Bacon Rashers

3 heaped tablespoons of Brown sugar

1 teaspoon Paprika

Toothpicks for serving

To  Make:

Pierce the sausages with a knife.

Cut the streaky bacon rashers in half and wind a piece of bacon around each sausage.

Use extra bacon rashers if needed.

Place them in a baking parchment paper lined baking pan. 

Sprinkle brown sugar over the tops.

Sprinkle with paprika.

Cook for 20 minutes in a 180 Celcius (356 F) preheated oven.

Remove from the oven. 

Turn each sausage over and place under a grill to brown.

Cool.

Cut each sausage in half.

Place a toothpick into each cut piece.

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Goat Cheese Tulips

You will need:

Feta cheese

Mini oval Tomatoes and baby Gherkin pickles.

(One tomato and one gherkin make one tulip).

Toothpicks

To  Make:

Cut small cubes of feta cheese.

Cut each tomato in a cross.

Cut the mini Gerkin in half lengthwise but not to the base.

Push a toothpick up through the base of the gherkin leaving a small piece of toothpick out for handling.

Then slide the tomato from the base, onto the toothpick, holding the gherkin at the base of its cut  so the gherkin splays like leaves.

Pop a piece of feta inside the tomato.

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Cranberry Cheese Mini Crackers

You will need:

Mini-size round crackers

Blueberry or blackcurrant Chutney

 Harvatti or Gouda cheese

Cranberry Jelly

Chives  

To  Make:

Arrange the crackers on a board.

Spread each with a little chutney.

Place a cut square of cheese on top.

On top of the cheese spoon a dollop of cranberry jelly.

Decorate the tops of each cracker with chives.

Photograph step by step at https://miabellapassion.blogspot.com/2024/12/three-easy-tasty-appetisers-to-make.html