Savory Scones
Savory Scones
Savory Scones
What you need:
1 Large Cookie Sheet
1 mixing bowl
Cookie Ingredients:
450 g Self Rising Flour 1 ¾ c
2 tsp baking powder
1 tsp dry mustard
3 ½ tbsp butter (cold cubed)
1 c cheddar cheese (grated)
6-8 oz fresh chives (chopped)
1 cup Milk (more if needed)
What you need to do:
In a mixing bowl, sift flour, baking powder, and mustard. Then cut in your butter. Add ¾ of your cheese and all of your chives. Mix with your hands. Add you milk slowly until the dough comes together. Bake at 400 degrees for 12-15 minutes
Helpful Hints:
Once your remove them from the oven, drizzle with honey or serve with clotted cream.
Thank you,
Melissa Sunshine