Sauvignon Blanc – Crisp and refreshing.
Chardonnay – Can be oaked (buttery) or unoaked (crisp).
Pinot Grigio – Light and easy to drink.
Merlot – Smooth and fruity.
Cabernet Sauvignon – Bold and full-bodied.
Malbec – Dark fruit flavours with a bit of spice.
Provence Rosé – Light, dry, and refreshing.
Zinfandel Rosé – Fruity and slightly sweeter.
Prosecco – A light and bubbly choice.
Cava – A good alternative to Champagne.