Bread Box Tips

Are you looking for a bread bin where you can keep your bread so it stays fresh longer? In the market, you will find many bread boxes that differ significantly in shape and materials. There are, for example, bread boxes made of metal, wood, plastic, or stainless steel. Some bread containers have removable wooden lids that also act as a cutting board. Others have a hinged lid and are designed in a retro style. For more information on choosing the best bread box in 2020 take a look at this buyers guide from Boostuphome.

Different materials for bread boxes

While in the past there were only clay or ceramic bread boxes, today you can choose from several materials. The wooden bread box is a classic, whereby these models are made from different types of wood. Below we give you an insight into the materials that are most commonly used for bread boxes.

Bread box made of wood

Bread boxes are available from different types of wood, for example from pine, bamboo or birch wood.

The wood of Swiss stone pine looks extraordinarily beautiful, so that bread boxes made of Swiss stone pine are very popular. Due to the very light color of Swiss pine, the bread boxes fit almost every interior. The bread box can be integrated into the kitchen or dining room relatively unobtrusively.

Bamboo is darker than stone pine and looks warmer. Since bamboo is a fast growing plant, bread boxes made from this material can be obtained inexpensively.

Birch bread boxes are also in the lower price segment. The wood is light and the bread box is therefore rather inconspicuous.

Did you know that wood has an antibacterial effect? That is why wooden spoons are also often made from wood. There is a tannic acid in the wood that prevents germs and bacteria from multiplying. In addition, moisture penetrates into the deeper layers of the wood, so that the microorganisms have no basis for growth.

Wooden bread boxes also have disadvantages. Your bread dries out faster in a solid wood bread box. The moisture that comes out of the bread is absorbed by the wood. As a result, the indoor climate in the wooden bread box is too dry.

If you choose a wooden bread box, put the fresh bread from the baker with the paper bag in the bread box. This means that the full moisture of the bread cannot be absorbed by the wood and the bread stays fresh longer.

Ceramic bread box

Ceramic bread boxes are available in different colors and patterns. These bread boxes have a chic look, but are easily fragile. When buying, you have to make sure that the bread box is glazed inside. In this case, cleaning is easier, but excess moisture builds up and cannot escape. In such a bread box, the lid should be made of thin wood or unglazed clay. With an all-ceramic bread box that is glazed on the outside and inside, your bread will quickly become moldy.

Bread box made of clay

Clay bread boxes existed a long time ago. Experts say that bread is best kept fresh in clay containers. Clay bread boxes have a natural appearance and are often bought by people who do not want to neglect the environmental aspect. Untreated and unpainted clay bread boxes are breathable. This will keep your bread fresh and mold-free for a long time.

Bread box made of plastic

Plastic bread boxes are sturdy and difficult to break. That is why these bread boxes are particularly valued in households with small children. These models are available in all imaginable colors. The disadvantage: plastic is not breathable and the moisture content inside the bread box is too high. Even if ventilation holes are provided, your bread will not stay fresh for long. In addition, the bread often becomes sticky due to the high humidity.

Bread box made of metal

You can choose between different types of metal, but you should make sure that it is a rustproof material. Many bread boxes are made of aluminum. A metal bread box is stable and available in different designs. A stainless steel bread box looks very classy and fits in every kitchen. The material is also easy to clean, dustproof, and very robust. Some metal bread boxes have elements made of glass, plastic or tin.

When choosing a bread box made of metal or stainless steel, you should make sure that ventilation slots have been integrated. If there is no ventilation device, the moisture builds up in the bread box and your bread quickly starts to mold.

Where should the bread box be placed?

You should put the bread box in a place where the temperatures do not change constantly. Also, the location must not be too damp and too warm. The ideal temperature for storing bread is between 12 and 18 degrees. The bread box should therefore not be placed next to the microwave, the stove, or on the windowsill. If you cannot find a suitable place in the kitchen, take a look at bread boxes in pot form. You can place such a container on the table. There it looks decorative and you have the bread right at your dining area.

Sliced ​​bread does not stay fresh as long as an uncut loaf of bread. You are advised not to let the baker cut the fresh bread into slices. Once you have cut your bread, you should lay it with the cut on the bottom of the bread box. This simple trick also keeps your bread fresh longer.