In the heart of our laboratory, a dedicated team of researchers delves into the fascinating realm of taste perception using Drosophila melanogaster as a model organism. Our mission extends beyond unraveling the intricacies of gustatory receptors; we seek to decipher the complex web of connections between taste perception and the brain. Employing a multifaceted approach, our endeavors are marked by cutting-edge techniques, including binary food choice assays, electrophysiology, immunohistochemistry, and advanced microscopy techniques such as confocal and fluorescence microscopy. 

As the boundaries of biological exploration expand, so do our aspirations. Our laboratory is at the forefront of a paradigm shift, venturing into the realm of big data analysis. Beyond traditional methods, we are intertwining biology with programming expertise. This transition broadens our perspective, enabling us to analyze vast datasets, uncover hidden patterns, and extract meaningful insights. Projects at this intersection explore the complex interplay between taste perception and neural circuitry, bringing forth a new era in our understanding of how the brain interprets and responds to taste signals. As we embark on this exciting journey, our commitment to excellence in biological research remains unwavering, pushing the boundaries of knowledge and transforming the landscape of taste neuroscience.