Business in Gurgaon, there is one thing you cannot ignore—the FSSAI License in Gurgaon. Whether you're opening a restaurant, launching a food truck, starting a catering service, or selling homemade pickles and jams, getting your FSSAI license is the very first step. It doesn't matter if you're a small vendor or a large food company. Everyone who handles food in any form must have this license.
Now, you might be wondering what exactly an FSSAI license is and why it is so important. Don't worry! We will walk you through everything in the simplest way possible. In this blog, you'll learn what the FSSAI license is, who needs it, the different types, how to apply, and what benefits it brings.
Gurgaon, also known as Gurugram, is one of India’s fastest-growing cities. With a booming population and a hunger for new food experiences, the city offers a fantastic opportunity for food entrepreneurs. However, to legally run a food business here, you need to comply with the rules and regulations set by the Food Safety and Standards Authority of India (FSSAI).
So, if you want your food business in Gurgaon to be legal, trusted, and successful, getting the FSSAI License in Gurgaon is the first and most essential step. Let’s explore all the details step-by-step in the most straightforward way possible.
What is FSSAI?
FSSAI stands for the Food Safety and Standards Authority of India. It is a government body that ensures food safety and regulates how food businesses operate across India. The FSSAI License in Gurgaon is an official approval that confirms your food business complies with safety standards and is safe for public consumption.
2. Who Needs an FSSAI License in Gurgaon? Anyone involved in the food business needs this license. That includes:
Restaurants and cafes
Food trucks and cloud kitchens
Home bakers and food processors
Caterers and tiffin services
Food manufacturers
Retailers and distributors
Importers and exporters of food items
Even if you’re operating from home, you still need an FSSAI license if you’re selling food to consumers.
3. Types of FSSAI Licenses There are three main types of FSSAI licenses:
Basic Registration – For small businesses with an annual turnover of up to ₹12 lakhs. Ideal for home kitchens and small vendors.
State License – For medium-sized businesses with a turnover between ₹12 lakhs and ₹20 crores. Suitable for restaurants and mid-sized enterprises.
Central License – For large businesses with a turnover above ₹20 crores or those operating in multiple states. Also required for import/export of food items.
4. How to Apply for an FSSAI License in Gurgaon Applying for an FSSAI license is not difficult. You can do it online through the FSSAI’s official website (https://foscos.fssai.gov.in). Here’s a step-by-step breakdown:
Visit the FosCos portal.
Create an account and log in.
Choose your license type based on your turnover and business model.
Fill in the application form (Form A for Basic, Form B for State/Central).
Upload the required documents.
Pay the application fee.
Wait for approval – you may get an inspection before approval.
5. Documents Required
Passport-sized photo of the applicant
Proof of identity (Aadhar, PAN, etc.)
Business address proof
Layout plan of the kitchen or manufacturing unit
NOC from the local municipality (if needed)
Incorporation certificate (for companies)
Food safety management plan (for State and Central)
6. Fees and Validity The fee depends on the type of license:
Basic Registration: ₹100 per year
State License: ₹2,000–₹5,000 per year
Central License: ₹7,500 per year
The license is usually valid for 1–5 years. You can choose the duration while applying.
7. Renewal Process You must renew your FSSAI license before it expires. It is recommended to apply for renewal at least 30 days before the expiry date. The process is the same as applying for a new license.
8. Common Mistakes to Avoid
Giving incorrect business details
Uploading incomplete or unclear documents
Missing the renewal deadline
Not updating the license when changing address or business model
9. Benefits of Having an FSSAI License
Builds trust with customers
Avoids legal trouble and penalties
Makes your brand look professional
Easier to get funding or investment
Access to government schemes
10. Penalties for Non-Compliance Operating a food business without a valid FSSAI license can result in:
Fines up to ₹5 lakhs
Imprisonment
Business closure
Legal proceedings