COOKING AND BAKING
COOKING AND BAKING
You will be asked the following questions during the lesson.
1. How often do you cook and/or bake at home?
2. Do you do the shopping for the ingredients you need for your cooking?
3. What types of dishes do you usually prepare?
4. Do you follow recipes when you cook, or do you prefer to improvise?
5. Do you have a favorite cookbook or cooking website?
6. Are there any ingredients you always have in your kitchen?
7. Do you prefer to cook alone or with someone else?
8. Does your kitchen stay organised when you're in a cooking progress?
9. Have you ever taken a cooking class to improve your skills?
10. What's the most challenging dish you've ever attempted to make?
11. Are you more inclined towards sweet or savory baked goods?
12. How important is presentation when you cook or bake?
13. Do you measure ingredients accurately when it comes to cooking and baking?
14. Are there any traditional dishes from your culture that you enjoy making?
15. Do you prefer to cook Italian, French, Asian, or other cuisines?
16. How do you handle leftovers in your kitchen?
17. Do you have a weekly plan for your meals?
18. Do you cook for yourself or for other people too?
What do other people say about your cooking?