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Academic degrees, certifications, and professional trainings

HIGHER EDUCATION

• Bachelor Degree in International Studies. Universidad Central de Venezuela.

• Professional Diploma in Global Affairs. New York University. 

• Professional Diploma in Communication. New York University. 

• Professional Diploma in Translation English-Spanish. New York University.

• Professional Certificate in Localization: Customizing Software for the World. University of Washington.

• Professional Diploma in Anthropology of Flavors: Food, Culture, and Perspectives. Universidad Central de Venezuela.

• Master in Translation specialized in gastronomy, oenology, and tourism. AulaSIC. Modules:

  1. Food Translation

  2. Tourism Translation

  3. Food Translation specialization: Cheese

  4. Food Translation specialization: Pastry & Baking

  5. Food Translation specialization: Wine

TRANSLATION AND LOCALIZATION

• Audio Description for movie and TV. Trágora Formación. (June 2024)

• Specialized Certification in Food Translation EN-ES. Trágora Formación.

• Workshop Traducción a la Carta with Guillermo Badenes. Academia Juan Mascarlupu.

• Workshop Traducción que hace agua la boca with Guillermo Badenes. Academia Juan Mascarlupu.

• News Translation Workshop with Guillermo Badenes. Academia Juan Mascarlupu.

• Certified Workshop: Introduction to Culinary Translation. Northern California Translators Association.

• Certified Webinar: Introduction to Editorial Translation. Traduversia.

WRITING

• Writing Workshop: "Oriñami" with Venezuelan writer Lena Yau.

• Writing Workshop: "De la palabra al plato. Del plato al papel" with Venezuelan writer Lena Yau.

• Writing Workshop: "Paladares errantes" with Venezuelan writer Lena Yau.

• Writing Workshop: "Tretas al punto" with Venezuelan writer Lena Yau.

• Writing Workshop: "Street Food" with Venezuelan writer Lena Yau.

• Writing Workshop: "Merry Grinchmas" with Venezuelan writer Lena Yau.

• Writing Workshop: "Tarotgastrura" with Venezuelan writer Lena Yau.

• Writing Workshop: "Comer Impone" with Venezuelan writer Lena Yau.

• Writing Workshop: "Comer Impone 2" with Venezuelan writer Lena Yau. (June 2024)

• Writing Food in off assignment. With Ali Frances, Alicia Kennedy, Bettina Makalintal, Mayukh Sen, and Jaya Saxena. (June 2024)

GASTRONOMY AND CULINARY ARTS

• Workshop «Comer en tiempos inciertos» (Eating in Uncertain Times) with Dr. Ocarina Castillo.

• Diploma in Applied Neurogastronomy, Platinum Level. Instituto de Neurociencias de las Américas.

• Diploma in Applied Neurogastronomy, Gold Level. Instituto de Neurociencias de las Américas.

• Certificate in Fundamentals of Applied Neurogastronomy, Basic Level. Instituto de Neurociencias de las Américas.

• Workshop about Chocolate with Teresa París.

• Workshop about Spices with Teresa París.

• Workshop about Olive Oil with Teresa París.

• Workshop about Table Etiquette with Teresa París.

• Course: The World of Coffee with Harry Neira. About the course.

• V International Congress about the Language of Wine and Wine Translation

• Workshop: Cost Management applied to the Food sector with chef Sumito Estévez.

• Workshop: Indian Food with chef Sumito Estévez

• Workshop: Beans and Pulses with chef Sumito Estévez

• Workshop: Stuffed Pasta with chef Sumito Estévez.

• Bootcamp: Micro cooking with chef Sumito Estévez.

• Bootcamp: Food for the festive season with chef Sumito Estévez.

• Bootcamp: Desserts with Mercedes Grau.

• Bootcamp: Healthy and easy dinners from around the world with Morella Atencio.

• Cooking classes at Scoolinary. (Continuous learning)

• Cooking classes at YesChef. (Continuous learning)

ENGLISH LANGUAGE TEACHING

• DELTA (Diploma in Teaching English to Speakers of Other Languages). Módulo 1. Cambridge University.

• DELTA (Diploma in Teaching English to Speakers of Other Languages). Módulo 2. Cambridge University.

• CELTA. (Certificate in Teaching English to Speakers of Other Languages). Cambridge University.

• TEFL (Teaching English as a Foreign Language) Certified.

SPANISH LANGUAGE TEACHING

• Teaching Diploma ELE (Enseñanza del español como lengua extranjera) - Teaching Spanish as a Foreign Language. Instituto Cervantes.

• Teaching Certification: ELE (Enseñanza del español como lengua extranjera) - Teaching Spanish as a Foreign Language. International House Barcelona.

LANGUAGES

• Working Languages:

  • English

  • Spanish 

• Others:

  • Cantonese Chinese (family)

  • Bengali (family)

  • Mandarin Chinese. China Institute.

  • French. Alliance française.

  • Arabic. New York University.