No Limit Nachos $12
Your choice of pulled pork or beef, three cheeses melted then topped with jalapeños , bacon, pico, and garnished with green onion over a bed of homemade tortilla chips.

Frickles $6
Our take on the fave fried pickle!

Fried Green Tomatoes $7
Just like your grandma made 'em.

Cheese Fries $10
A big ol' plate of cheesy bacon covered fries topped with jalapeños and ranch on the side.

Buffalo Chicken Dip $7
Who doesn't love buffalo chicken dip?! Served with homemade tortilla chips.

Cheese Curds $6
The West Virginia version of a Wisconsin favorite.

Grilled Buffalo Shrimp (5) $8

City Wings are seasoned and baked, deep fried, then sauced and grilled to create that perfect glaze. And, since there's no limits we toss them in the sauce again!

Bone-in Wings
Full (12) $18
Half (6) $10

Boneless Wings
Full (12) $19
Half (6) $11

Choose Your Sauce
City Bourbon | City Gold | Garlic Buffalo | BBQ | Hot Buffalo | Mild Buffalo | Garlic Parmesan | Honey Hot

Can't make up your mind? Try a house favorite we like to call This-n-That!

House Salad $6
Crisp iceburg lettuce tossed with cucumber, tomato, cheese and topped with croutons.

Chef Salad $10
Crisp iceburg lettuce tossed with cucumber, tomato, onion and cheese then topped with honey baked ham, oven roasted turkey, egg and croutons.

City Salad $7
Fresh spring mix tossed with bacon, tomatoes and onions then topped with croutons and our homemade Gorgonzola dressing.

Dress it up!
Raspberry Vinaigrette | Golden Italian | Homemade Ranch | Parmesan Ranch | Homemade Gorgonzola | Blue Cheese | Honey Mustard
Add Grilled or Fried Chicken +$5
Add Grilled Shrimp +$8

All burgers are served with fries. Additional toppings available upon request - Add bacon +$1.50. Burgers are cooked to order and can be served on your choice of a potato bun or texas toast.

Bronco Burger $13
Buck up with this burger topped with bacon, melted cheddar cheese, bbq sauce and onion rings.

The A.T. Burger $13
Named after the infamous Adam Toney, this made-to-order short-rib burger is stacked with chuck brisket and smothered in American cheese.

Breaking Bad Burger $15
"Tread lightly." This burger is topped with bacon, fried green tomato and sautéed onion and smothered in provolone cheese then topped with homemade pedal sauce.

Poppin' Jalapeño Burger $15
Take a burger, stuff it with jalapeños and cheddar cheese, wrap it in bacon, bread it and deep fry it. Serve it on texas toast smothered in cheddar cheese and homemade pedal sauce. Now, THAT'S a poppin' burger!

Mushroom Swiss Burger $13
You can't go wrong with this classic - top your burger with sautéed onions smothered in swiss cheese. Served on texas toast with mayo.

South of the Border Burger $14
Rock out with your guac out. This burger is served on grilled texas toast with bacon, guacamole and pico then smothered in pepperjack cheese and topped with spicy chipotle mayo.

Bacon Brie Burger $13
To Brie or not to Brie? That's not even a question. This burger is topped with bacon, smothered in cheddar and brie then topped off with our City Bourbon sauce.

Patty Melt $13
Our patty melt is topped with sautéed onions, and smothered in provolone cheese and 1000 island.

Note: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

All sandwiches are served with fries and a pickle spear.

City Club $13
Take it to the limit with stacked layers of turkey, ham, bacon, lettuce, tomato and mayo on grilled texas toast.

City Philly $15
Your choice of shredded chicken or steak sautéed with red and green peppers and smothered in provolone cheese. Then served on a hoagie - of course, It's a philly!

Grilled Chicken $12
Grilled chicken breast topped with lettuce, tomato, pickle and mayo. Served on a potato bun.

Buffalo Chicken Strip $10
Chicken strips fried in homemade batter and tossed in the buffalo sauce of your choice, smothered in provolone cheese then topped with homemade ranch on texas toast.

Chicken Cordon Bleu $15
Our take on the classic Cordon Bleu is a chicken breast fried in homemade batter, topped with ham, then smothered in swiss cheese and served on a hoagie with mustard.

Pulled Pork $15
Pulled pork tossed in your choice of sauce and served on texas toast with buffalo slaw.

French Banger $13
This bangin' hot ham and cheese comes on grilled texas toast and is smothered in homemade white gravy topped with metled provolone.

Fried Green Tomato $13
Talk about a down home sandwich! It's served on texas toast layerd with bacon, fried green tomoato, and provolone.

Grilled Cheese $9
Grilled texas toast stuffed with layers of perfectly melted cheeses.

Italian Sub $13
This cold cut is fire! You get ham, pepperoni, salami, and provolone cheese craftfully layered on a hoagie, then topped with lettuce, tomato, onion and italian dressing.

Ribs
Our pecan-smoked, St. Louis-style ribs are served with your choice of two sides.
Full Rack $24
Half Rack $18

8 oz. Sirloin $22
This cooked-to-order 8 oz sirloin is served with your choice of two sides.

12 oz. Ribeye $25
This cooked-to-order 12 oz ribeye is served with your choice of two sides.

Chicken Strips $12
Four chicken strips fried in homemade batter with your choice of dipping sauce. Served with fries.

Fish-n-Chips (3) $18
Three pieces of fish fried in our homemade batter. Served with fries and buffalo slaw.

All pasta dishes are served with a side salad and two homemade breadsticks.

Chicken Alfredo $17

Cajun Shrimp Alfredo $20

Lasagna $18

Fries
Make 'em Cheese Fries +$2.50
Onion Rings +$2
Spicy Mac n Cheese
Side Salad
Buffalo Slaw
Baked Potato
Make it a loaded potato +$2
Twice Baked Potato +$2
Shrimp (3) +$5

Coca Cola
Diet Coke
Sprite
Dr. Pepper
Orange Fanta
Lemonade
Sweet Tea