FULL MOON CELEBRATION
Saturday, 20th July 2024
IDR 550,000++ per person
Reconnect with nature spirits and your inner self through an authentic Full Moon dinner this month. Start your cultural journey with Canangsari and Tridatu making activity, followed with the Balinese ritual at the resort temple. Savor the locally sourced three-course set menu at Eight Degrees South and experience a special session to appreciate the Full Moon with a spiritual purification to cleanse body and soul from negativity.
5:00 PM Canangsari Making at Water Garden
6:00 PM Temple ritual at Sari Sedana Temple
6:30 PM Full Moon Dinner at Eight Degrees Restaurant Terrace
Full Moon Experience including Melukat or Purification will start after dinner
Menu
FIRST COURSE
Tuna Sambal Serè (gf)
fresh catch tuna during purnama served with plaga baby green leaves and shallot kaffir lime dressing
SECOND COURSE
Kakap Lemon Bèarnaise
pan seared red snapper, sautéed Bedugul’s root vegetables, citrus béarnaise and lime basil oil
THIRD COURSE
PURNAMA SWEETS
Strawberry Moelleux (n)
Bedugul strawberry moelleux, black sticky rice micro sponge, mango mint salsa, “Muntigunung” cashew nut crumble and passion fruit sorbet
Vegetarian Menu
FIRST COURSE
Wild Mushroom Arancini (v)
shaped zucchini with 'kombucha' infused and baby carrot
SECOND COURSE
Paella (v)
roasted broccoli, organic cherry tomato, carrot and green peas with arboriosaffron
THIRD COURSE
PURNAMA SWEETS
Strawberry Moelleux (v) (n)
Bedugul strawberry moelleux, black sticky rice micro sponge, mango mint salsa, Muntigunung cashew nut crumble and passion fruit sorbet
(s) signature dish, (p) dish contains pork, (a) dish contains alcohol, (n) dish contains nuts, (v) vegetarian dish, (gf) gluten free
Should you have any dietary restrictions or allergies, please inform your order taker
*All prices are in thousands of Indonesian Rupiah and subject to 11% government tax and 10% service charge
