FLAVOURS OF HILTON
FLAVOURS OF HILTON
until Thursday, 31st July 2025
SUKU Restaurant
Embedded Files
Harvesting the finest local flavors of Bali, we are proud to bring to life the uniqueness of Indonesia within the rich diversity of Southeast Asian cuisine through a journey of culinary discovery. Exclusively available in June and July, featuring a selection of thoughtfully crafted food and beverage pairings that elevate the flavors, techniques, and serve the soul of Bali.
Join us in exploring the Flavours of Hilton, A Celebration of Local Palates
BALI BLACK PORK
A native Balinese breed prized for its rich flavor.
Raised in a free-range environment and fed a natural diet, it is free from antibiotics, ensuring
exceptional quality and taste. Carefully prepared and used across a selection of our
signature dishes, it showcases the best of Balinese culinary tradition.
MENU
Honey Ginger-glazed Pork Chops (p) | 250
sous vide and served with mashed potato, roasted tomato, shallots and green beans
Bali Black Pork Pizza (p) (s) | 230
rich tomato sauce, BBQ pulled pork, confit mushroom, parsley
BBQ Pulled Pork Sandwich (a) (p) | 250
beer-braised pork shoulder, coleslaw, gherkins, homemade BBQ sauce, sriracha mayo
BALI BREWED & DISTILLED
From time-honored arak and small-batch Karusotju to sparkling wine kissed by island breezes, our beverages celebrate the flavors, techniques, and soul of Bali.
We source local fruits, herbs, teas, and ferments to craft cocktails and pairings that honor the island’s rich natural bounty and community traditions.
DRINKS
Best paired with Honey Ginger-glazed Pork Chops:
Mocktail - Kintamani Tangerine & Ginger Sparkle | 85
tangerine juice, ginger syrup, sparkling water, candied ginger garnish
Cocktail - Arak Tangerine Mule | 175
arak, tangerine juice, ginger syrup, lime, soda water
Best paired with Bali Black Pork Pizza:
Mocktail - Kemangi & Lime Iced Tea | 85
cold black tea, kemangi basil, lime juice, palm sugar
Cocktail - Karusotju Kemangi Smash | 175
Karusotju, muddled kemangi and lime, palm sugar syrup, iced tea
Best paired with BBQ Pulled Pork Sandwich:
Mocktail - Rosella & Smoked Pineapple Cooler | 85
rosella tea, smoked pineapple juice, lime, chilli-salt rim, topped with sparkling water
Cocktail - Fire & Bloom | 175
smoked pineapple, rosella syrup, lime, chilli-salt rim, topped with Bali sparkling wine
(s) signature dish, (p) dish contains pork, (a) dish contains alcohol, (n) dish contains nuts, (v) vegetarian dish, (vg) vegan dish, (gf) gluten free
Should you have any dietary restrictions or allergies, please inform your order taker
*All prices are in thousands of Indonesian Rupiah and subject to 11% government tax and 10% service charge
Did you enjoy our service?
Did you enjoy our service?
Let us know by leaving a review on TripAdvisor or Google! Reviews help us to not only improve our services but also to let others know that we care about delivering exceptional standards.
Google Sites
Report abuse